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S. A. Karim · Study

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S. A. Karim

3 works· latest 2020· 1 institutionscluster: provisionalORCID 0000-0001-8244-7313

h-index3

i103

Citations148

Works here3

13

15

20

Most cited in this library

Customer Restaurant Choice: An Empirical Analysis of Restaurant Types and Eating-Out Occasions2020 · 108 citations
University foodservice: an overview of factors influencing the customers' dining choice2013 · 24 citations
Cruise Passengers’ Perception of Key Quality Attributes of Cruise Lines in North America2015 · 16 citations

Works

3 shown

Customer Restaurant Choice: An Empirical Analysis of Restaurant Types and Eating-Out Occasions

International Journal of Environmental Research and Public Health·2020·4 authors·Open access

108citations

Cruise Passengers’ Perception of Key Quality Attributes of Cruise Lines in North America

Journal of Hospitality Marketing & Management·2015·5 authors

16citations

University foodservice: an overview of factors influencing the customers' dining choice

Universiti Putra Malaysia Institutional Repository (Universiti Putra Malaysia)·2013·4 authors·Open access

24citations