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Ramazan Eren · Study

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Ramazan Eren

4 works· latest 2023· 1 institutionscluster: provisionalORCID 0000-0002-6619-5360

h-index3

i103

Citations73

Works here4

19

20

23

Most cited in this library

Critical Review of Service Quality Scales with a Focus on Customer Satisfaction and Loyalty in Restaurants2020 · 42 citations
The Effect of Service Quality of Green Restaurants on Green Restaurant Image and Revisit Intention: The Case of Istanbul2023 · 20 citations
Perceptions and Attitudes of Culinary Students Towards Food and Beverage Industry in Turkey2019 · 10 citations
Yiyecek İçecek Müdürlerinin Kariyer Basamakları (Career Paths of Food and Beverage Managers)2019 · 1 citations

Works

4 shown

The Effect of Service Quality of Green Restaurants on Green Restaurant Image and Revisit Intention: The Case of Istanbul

Sustainability·2023·3 authors·Open access

20citations

Critical Review of Service Quality Scales with a Focus on Customer Satisfaction and Loyalty in Restaurants

DETUROPE - The Central European Journal of Tourism and Regional Development·2020·2 authors·Open access

42citations

Perceptions and Attitudes of Culinary Students Towards Food and Beverage Industry in Turkey

Journal of Culinary Science & Technology·2019·2 authors

10citations

Yiyecek İçecek Müdürlerinin Kariyer Basamakları (Career Paths of Food and Beverage Managers)

Journal of Tourism and Gastronomy Studies·2019·1 author·Open access

1citations