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Damian Maye · Study
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Author
Damian Maye
11 works
· latest 2023
· 4 institutions
cluster: provisional
ORCID 0000-0002-4459-6630
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Citations
614
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Most cited in this library
Are Local Food Chains More Sustainable than Global Food Chains? Considerations for Assessment
2016 · 241 citations
Acknowledging complexity in food supply chains when assessing their performance and sustainability
2017 · 94 citations
Learning in the Permaculture Community of Practice in England: An Analysis of the Relationship between Core Practices and Boundary Processes
2014 · 47 citations
Towards a Reflexive Framework for Fostering Co—Learning and Improvement of Transdisciplinary Collaboration
2019 · 38 citations
Reflexive Governance, Incorporating Ethics and Changing Understandings of Food Chain Performance
2017 · 33 citations
Works
11 shown
Lost in a haze or playing to partners’ strengths? Learning to collaborate in three transdisciplinary European Living Labs
Futures
·
2023
·
9 authors
·
Open access
24
citations
Financial subjectivities in the agricultural sector: A comparative analysis of relations between farmers and banks in Latvia, Denmark and the UK
Journal of Rural Studies
·
2021
·
3 authors
·
Open access
31
citations
Towards a Reflexive Framework for Fostering Co—Learning and Improvement of Transdisciplinary Collaboration
Sustainability
·
2019
·
5 authors
·
Open access
38
citations
Reflexive Governance, Incorporating Ethics and Changing Understandings of Food Chain Performance
Sociologia Ruralis
·
2017
·
3 authors
·
Open access
33
citations
Acknowledging complexity in food supply chains when assessing their performance and sustainability
Journal of Rural Studies
·
2017
·
3 authors
·
Open access
94
citations
Are Local Food Chains More Sustainable than Global Food Chains? Considerations for Assessment
Sustainability
·
2016
·
17 authors
·
Open access
241
citations
The Framing of Public Knowledge Controversies in the Media: A Comparative Analysis of the Portrayal of Badger Vaccination in the English National, Regional and Farming Press
Sociologia Ruralis
·
2015
·
6 authors
·
Open access
32
citations
The traditional food market and place: new insights into fresh food provisioning in E ngland
Area
·
2014
·
3 authors
·
Open access
20
citations
Learning in the Permaculture Community of Practice in England: An Analysis of the Relationship between Core Practices and Boundary Processes
The Journal of Agricultural Education and Extension
·
2014
·
5 authors
·
Open access
47
citations
REAL ALE MICROBREWING AND RELATIONS OF TRUST: A COMMODITY CHAIN PERSPECTIVE
Tijdschrift voor Economische en Sociale Geografie
·
2012
·
1 author
33
citations
Agricultural Restructuring and Changing Food Networks in the UK
SAGE Publications Ltd eBooks
·
2010
·
2 authors
·
chapter
21
citations