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Giuseppina Migliore · Study
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Author
Giuseppina Migliore
14 works
· latest 2025
· 1 institutions
cluster: provisional
ORCID 0000-0002-1889-0625
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Citations
621
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Most cited in this library
“Natural wine” consumers and interest in label information: An analysis of willingness to pay in a new Italian wine market segment
2019 · 208 citations
Exploring travelers’ willingness to pay for green hotels in the digital era
2021 · 106 citations
Factors affecting consumer preferences for “natural wine”
2020 · 81 citations
Is there sustainable entrepreneurship in the wine industry? Exploring Sicilian wineries participating in the SOStain program
2016 · 61 citations
Critical determinants influencing consumers’ decision-making process to buy green cosmetics. A systematic literature review
2023 · 37 citations
Works
14 shown
Uncorking the psychological factors behind habits and NoLo wine preferences
British Food Journal
·
2025
·
5 authors
6
citations
What drives and obstacles the intention to purchase green skincare products? A study of the Italian market of green skincare products
Journal of Cleaner Production
·
2024
·
5 authors
·
Open access
22
citations
Nudging interventions to foster the reduction of pesticides in viticulture. Insights from Italian winegrowers
Environmental Development
·
2024
·
4 authors
·
Open access
16
citations
Critical determinants influencing consumers’ decision-making process to buy green cosmetics. A systematic literature review
Journal of Global Fashion Marketing
·
2023
·
5 authors
·
review
·
Open access
37
citations
Exploring travelers’ willingness to pay for green hotels in the digital era
Journal of Sustainable Tourism
·
2021
·
5 authors
·
Open access
106
citations
Factors affecting consumer preferences for “natural wine”
British Food Journal
·
2020
·
5 authors
81
citations
Microbreweries, brewpubs and beerfirms in the Sicilian craft beer industry
International Journal of Wine Business Research
·
2019
·
5 authors
18
citations
“Natural wine” consumers and interest in label information: An analysis of willingness to pay in a new Italian wine market segment
Journal of Cleaner Production
·
2019
·
4 authors
208
citations
Tropical Fruits as an Opportunity for Sustainable Development in Rural Areas: The Case of Mango in Small-Sized Sicilian Farms
Sustainability
·
2018
·
5 authors
·
Open access
31
citations
Cooperation in Rural Areas as a Local System Development Opportunity
American Journal of Applied Sciences
·
2017
·
6 authors
·
Open access
1
citations
Development and management of winemaking sustainability: an explorative survey in Sicily
RIVISTA DI ECONOMIA AGRARIA
·
2016
·
6 authors
·
Open access
0
citations
Sustainability initiatives and experiences in the Sicilian wine industry
RIVISTA DI ECONOMIA AGRARIA
·
2016
·
5 authors
·
Open access
0
citations
Is there sustainable entrepreneurship in the wine industry? Exploring Sicilian wineries participating in the SOStain program
Wine Economics and Policy
·
2016
·
4 authors
·
Open access
61
citations
‘Green’ Wine through a Responsible and Efficient Production: A Case Study of a Sustainable Sicilian Wine Producer
Agriculture and Agricultural Science Procedia
·
2016
·
6 authors
·
Open access
34
citations