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Gian Luigi Corinto · Study
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Author
Gian Luigi Corinto
15 works
· latest 2020
· 2 institutions
cluster: provisional
ORCID 0000-0002-6851-6623
Works
15 shown
The Ecomuseum of George Henri Rivière
U-PAD Unimc - Open Digital Publications (University of Macerata)
·
2020
·
1 author
·
Open access
5
citations
Viticulture and Landscape in the Italian Northwestern Alpine Region
Geography Notebooks
·
2019
·
2 authors
·
Open access
6
citations
New Trends of Pilgrimage: Religion and Tourism, Authenticity and Innovation, Development and Intercultural Dialogue: Notes from the Diary of a Pilgrim of Santiago
AIMS Geosciences
·
2016
·
3 authors
·
Open access
24
citations
La provincia, l’altrove, la geografia in Paolo Conte
·
2016
·
21 authors
0
citations
The Role of Women in the Sustainability of the Wine Industry: Two Case Studies in Italy
Springer eBooks
·
2015
·
2 authors
·
chapter
·
Open access
6
citations
Food and wine events as permanent institutions
Routledge eBooks
·
2014
·
2 authors
·
chapter
3
citations
The Role of Monumental Trees in Defining Local Identity and in Tourism. A case study in the Marches region
·
2014
·
2 authors
13
citations
Humans and viticulture in Sardinia: The history and social relations as signs of identity of the wine-growing area
BIO Web of Conferences
·
2014
·
3 authors
·
other
·
Open access
2
citations
Food and wine events in Sardinia: the role and performance of institutions and local governments in the ‘Sardinian Young Wines Exhibition of Milis’
UnissResearch (Università degli Studi di Sassari)
·
2014
·
2 authors
·
chapter
2
citations
Women Wines and Vineyards. Managing, Innovation and Gender in the Italian Wine Making Sector
UnissResearch (Università degli Studi di Sassari)
·
2014
·
2 authors
·
other
0
citations
Zone e confini. Il metodo di analisi economico-agraria
U-PAD Unimc - Open Digital Publications (University of Macerata)
·
2012
·
1 author
·
chapter
2
citations
The Role of Wine Events in Sustainability of Wine Sector
U-PAD Unimc - Open Digital Publications (University of Macerata)
·
2012
·
2 authors
·
chapter
·
Open access
0
citations
Wine terroir concept : some preceding in Arrigo Serpieri's agrarian zone
U-PAD Unimc - Open Digital Publications (University of Macerata)
·
2011
·
1 author
·
Open access
3
citations
Politiche promozionali e “nicchie di mercato” per i prodotti di qualità. Il caso del Chianti e dell’olio d’oliva toscano
U-PAD Unimc - Open Digital Publications (University of Macerata)
·
1989
·
1 author
·
other
0
citations
Il comparto vitivinicolo in Toscana. Alcune considerazioni dopo l’introduzione della DOCG per il Chianti
U-PAD Unimc - Open Digital Publications (University of Macerata)
·
1987
·
1 author
0
citations