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Frank Cullen · Study
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Author
Frank Cullen
6 works
· latest 2015
· 1 institutions
cluster: provisional
ORCID 0000-0003-1755-7369
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Citations
144
Works here
6
05
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15
Most cited in this library
Factors Influencing Restaurant Selection in Dublin
2005 · 85 citations
Analysis of Rural and Urban Consumer Behavior Toward New Food Products Using a Food-Related Lifestyle Instrument
2009 · 37 citations
Phenomenological Views and Analysis of Culinary Arts Student Attitudes to National and International Internships: The “Nature of Being” Before, During, and After International Internship
2010 · 14 citations
Towards an Understanding of Erasmus Culinary Internship
2010 · 4 citations
Phenomenological Views and Analysis of Culinary Arts Students' International Internships: “The Educational Psychology and Nature of Being” Before, During, and After International Culinary Internship
2010 · 4 citations
Works
6 shown
School of Culinary Arts and Food Technology Round Up 2015
Arrow@dit (Dublin Institute of Technology)
·
2015
·
1 author
·
other
·
Open access
0
citations
Phenomenological Views and Analysis of Culinary Arts Student Attitudes to National and International Internships: The “Nature of Being” Before, During, and After International Internship
Journal of Culinary Science & Technology
·
2010
·
1 author
·
Open access
14
citations
Towards an Understanding of Erasmus Culinary Internship
Journal of Culinary Science & Technology
·
2010
·
1 author
4
citations
Phenomenological Views and Analysis of Culinary Arts Students' International Internships: “The Educational Psychology and Nature of Being” Before, During, and After International Culinary Internship
Journal of Culinary Science & Technology
·
2010
·
1 author
4
citations
Analysis of Rural and Urban Consumer Behavior Toward New Food Products Using a Food-Related Lifestyle Instrument
Journal of Foodservice Business Research
·
2009
·
2 authors
37
citations
Factors Influencing Restaurant Selection in Dublin
Journal of Foodservice Business Research
·
2005
·
1 author
85
citations