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Tamara Bucher · Study

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Tamara Bucher

9 works· latest 2026· 3 institutionscluster: provisionalORCID 0000-0003-3244-5867

h-index7

i106

Citations322

Works here9

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Most cited in this library

Low-Alcohol Wine: A Narrative Review on Consumer Perception and Behaviour2018 · 72 citations
Nudging product choices: The effect of position change on snack bar choice2014 · 64 citations
A scoping review on consumer behaviour related to wine and health2021 · 58 citations
Consumer perception and behaviour related to low-alcohol wine: do people overcompensate?2020 · 46 citations
How do you perceive this wine? Comparing naturalness perceptions of Swiss and Australian consumers2019 · 40 citations

Works

9 shown

How Consumer Perceptions about Wine Closure-Types differ Between Price, Wine Color, and Consumer Region (Old World vs. New World)

SSRN Electronic Journal·2026·4 authors·preprint·Open access

0citations

Digital Nudging for Healthy and Sustainable Food Choice in Online Supermarkets: A Scoping Review

AIS Transactions on Human-Computer Interaction·2025·3 authors·Open access

7citations

Australian consumer perception of non-alcoholic beer, white wine, red wine, and spirits

International Journal of Gastronomy and Food Science·2024·6 authors·Open access

26citations

Blockchain: the Paradox of Consumer Trust in a Trustless System - a Systematic Review

IEEE International Conference on Blockchain (Blockchain)·2021·5 authors·review

9citations

A scoping review on consumer behaviour related to wine and health

Trends in Food Science & Technology·2021·5 authors·Open access

58citations

Consumer perception and behaviour related to low-alcohol wine: do people overcompensate?

Public Health Nutrition·2020·5 authors·Open access

46citations

How do you perceive this wine? Comparing naturalness perceptions of Swiss and Australian consumers

Food Quality and Preference·2019·4 authors·Open access

40citations

Low-Alcohol Wine: A Narrative Review on Consumer Perception and Behaviour

Beverages·2018·3 authors·review·Open access

72citations

Nudging product choices: The effect of position change on snack bar choice

Food Quality and Preference·2014·3 authors

64citations