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Slamet Supriyanto · Study

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Slamet Supriyanto

5 works· latest 2026· 1 institutionscluster: provisional

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Citations5

Works here5

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Most cited in this library

ANALISA PENGARUH SOP ( STANDARD OPERATING PROCEDURE ) TERHADAP KINERJA WAITER DAN WAITRESS DI IN BLOOM RESTORAN HOTEL AYAARTTA MALIOBORO YOGYAKARTA, INDONESIA2021 · 4 citations
Pengaruh Keberadaan Dapur Setiap Outlet dalam Menunjang Kelancaran Pelayanan di Food & Beverage Department, The Rich Jogja Hotel2023 · 1 citations
Problematics of Labor Absorption of Hospitality Student Training Graduates Teluk Bintuni District in The Job Market2025 · 0 citations
Analisis Tingkat Pengetahuan Mahasiswa Perhotelan Tentang Cocktail dan Mocktail Dalam Industri Pariwisata2026 · 0 citations
THE ROLE OF PASTRY SECTION CREW IN MAINTAINING THE QUALITY OF PASTRY PRODUCTS AT EASTPARC HOTEL YOGYAKARTA2024 · 0 citations

Works

5 shown

Analisis Tingkat Pengetahuan Mahasiswa Perhotelan Tentang Cocktail dan Mocktail Dalam Industri Pariwisata

Journal of Tourism and Creativity·2026·2 authors·Open access

0citations

Problematics of Labor Absorption of Hospitality Student Training Graduates Teluk Bintuni District in The Job Market

Media Wisata·2025·1 author·Open access

0citations

THE ROLE OF PASTRY SECTION CREW IN MAINTAINING THE QUALITY OF PASTRY PRODUCTS AT EASTPARC HOTEL YOGYAKARTA

UNCLLE (Undergraduate Conference on Language, Literature, and Culture)·2024·4 authors·Open access

0citations

Pengaruh Keberadaan Dapur Setiap Outlet dalam Menunjang Kelancaran Pelayanan di Food & Beverage Department, The Rich Jogja Hotel

Journal of Tourism and Creativity·2023·2 authors·Open access

1citations

ANALISA PENGARUH SOP ( STANDARD OPERATING PROCEDURE ) TERHADAP KINERJA WAITER DAN WAITRESS DI IN BLOOM RESTORAN HOTEL AYAARTTA MALIOBORO YOGYAKARTA, INDONESIA

Journal of Tourism and Economic·2021·2 authors·Open access

4citations