The companion guide to Burgundy

Robert Speaight

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Wine Industry and Tourism Urbanism, Landscape, and Tourism Studies Travel Writing and Literature

Abstract

Historical background Sens and the Senonais the Tonnerrois and Auxerre the Puisaye the Chatillonais from Chatillon to Vezelay the Avallonais and the Morvan from Avallon to Fontenay Semur and the Auxois from Saulieu to Dijon Dijon the Pays-Bas and the Valley of the Seine the Cote from Chalon to Autun Nevers and the Nivernais from Autun to Paray-le-Monial through the Brionnais to Charlieu from Charlieu to Cluny from Cluny to Tournus La Bresse and Macon wine-making in Burgundy.

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