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To Brew, or Not to Brew-That Is the Question: An Analysis of Competitive Forces in the Craft Brew Industry
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  • 2018Attitudes and Motivations Toward Craft Beer Consumption: An Explanatory Study in Two Different Countries30 cited
  • 2017Exploring innovation perceptions and practices among micro and small craft breweries26 cited
  • 2020New Opportunities for Work Integration in Rural Areas: The ‘Social Flavour’ of Craft Beer in Italy19 cited
  • 2018Beer Uses and Attitudes in the Craft Era14 cited
  • 2018Innovation and Collaboration in the DNA of a Cultural Industry: Craft Beer in Baja California6 cited
  • 2022Pesquisas Bibliográficas Realizadas por Alunos das Disciplinas de Bioquímica e Química dos Alimentos UECE – 20221 cited

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