Measuring the Well-Being of the Poor Using Income and Consumption

2003-01-01articleThe Journal of Human Resources313 citationsclosed

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Income, Poverty, and Inequality Economics of Agriculture and Food Markets Food Security and Health in Diverse Populations

Abstract

Bruce D. Meyer, James X. Sullivan, Measuring the Well-Being of the Poor Using Income and Consumption, The Journal of Human Resources, Vol. 38, Special Issue on Income Volatility and Implications for Food Assistance Programs (2003), pp. 1180-1220

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2008Presidential address: How to improve poverty measurement in the United States

2004Poverty and macroeconomic performance across space, race, and family structure

2010Does consumption buy happiness? Evidence from the United States

2014The impacts of food price and income shocks on household food security and economic well-being: Evidence from rural Bangladesh

2010How Regressive Are Indirect Taxes? A Microsimulation Analysis for Five European Countries