SZodixStudyAcademic Library
ShelvesOpen access
Study · an open academic library·Metadata from OpenAlex (CC0)·Shelves·OpenAlex metadata, de-duplicated
Vignobles et vignerons du Bordelais : 1850-1980
0 references·16 citing·51 second hop
Vignobles et vignerons du Bordelais : 1850-1980 (1988)Vignobles et vignerons du Bordelais : 185…The Wine Industry (2023)The Wine IndustryLes AOC en France des débuts à nos jours : la complexité d’une construction dans l’espace et dans le temps (2019)Les AOC en France des débuts …Bordeaux Across Borders: The Innovative Trading Strategies of J. Calvet & Co. in the First Wave of Wine Globalization (2019)Bordeaux Across Borders: The …L’invention du cru en Bordelais. Du croît d’un lieu au vin de distinction (Moyen Âge-XVIIème siècle) (2018)L’invention du cru en Bordela…De territoires en terroirs du vin : le casse-tête législatif des appellations d’origine (1905-1935) (2018)De territoires en terroirs du…The European wine industry: the first to the second globalization (2009)The European wine industry: t…Las vitiviniculturas europeas: de la primera a la segunda globalización (2009)Las vitiviniculturas europeas…Collectivity and Differentiation: A Tale of Two Wine Territories (2008)Collectivity and Differentiat…Writing about Wine (2007)Writing about WineDinâmica de mercado e trajetória de produtores em face do sistema de classificação de vinhos (2007)Dinâmica de mercado e trajetó…Appropriation et identification des territoires du vin : la lutte entre grands et petits propriétaires du «Corton » (2005)Appropriation et identificati…Wine Reputation and Quality Controls: The Origin of the AOCs in 19th Century France (2004)Wine Reputation and Quality C…Cooperation and cooperatives in Southern European wine production (2004)Cooperation and cooperatives …El laberinto de la agricultura española : instituciones, contratos y organización entre 1850 y 1936 (2003)El laberinto de la agricultur…The viticultural geography of France in the 17th century according to John Locke (2000)The viticultural geography of…La géographie de la vigne et du vin : quoi lire? (1993)La géographie de la vigne et …Credit Rationing in Markets with Imperfect Information (1981)Multitask Principal–Agent Analyses: Incentive Contracts, Asset Ownership, and Job Design (1991)Governing the Commons: The Evolution of Institutions for Collective Action (1992)The Invention of Tradition (1986)Inventer des traditions (1995)Firmes, coordinations et territorialité Une lecture économique de la diversité des filières d'appellation d'origine (2000)Le contrôle républicain du marché: Vignerons et négociants sous la Troisième République (2006)Reputation and Division of Labor (2011)La Route des Vins et l’émergence d’un tourisme viticole en Bourgogne dans l’entre-deux-guerres (2014)The Economics of Information (1961)Economic Welfare and the Allocation of Resources for Invention (1962)A Theory of Competition Among Pressure Groups for Political Influence (1983)Trademarks in branding: Legal issues and commercial practices (2018)A perfect match? The co-creation of the tomato and beneficial insects markets (2021)The Economics of Geographical Indications: An Update (2024)The Wine Revolution in France (1990)Geografía y comercio (1992)The world's wine markets: globalization at work. (2005)Especialización en baja calidad: España y el mercado internacional del vino, 1950-1990. (2012)El comportamiento de las exportaciones españolas de vino en los mercados internacionales (2018)La transición post-productivista del sector vitivinícola de Mallorca (1990–2015) (2019)A New Approach to Consumer Theory (1966)The Market for "Lemons": Quality Uncertainty and the Market Mechanism (1970)Governing the Commons (1990)Environmental Economic Geography (2008)Who Are We, and Do We Need to Change? Cluster Identity and Life Cycle (2010)Entrepreneurial networking capacity of cluster firms: a social network perspective on how shared resources enhance firm performance (2015)The Structure of Scientific Revolutions (1963)Time and the Other: How Anthropology Makes Its Object (1983)Nations and Nationalism. (1984)Presence Through Absence: Phylloxera and the Viticultural Imagination in McLaren Vale, South Australia (2018)Rural idylls and urban economies: the making of metropolitan wine regions (2019)Nature’s Value: Evidencing a Moldovan Terroir Through Scientific Infrastructures (2023)The first green revolution: the growth of production and productivity in European agriculture, 1870‐1914 (1991)Spanish Agriculture: The Long Siesta, 1765-1965 (1997)Avoiding lock-in: Cooperative creameries in Denmark, 1882-1903 (1999)Brands, Geographic Origin, and the Global Economy: A History from the Nineteenth Century to the Present (2018)AHRConversation: On Transnational History (2006)Oceans of wine: Madeira and the emergence of American trade and taste (2010)The Politics of Wine in Britain (2013)Wine and Globalization (2026)Histoire de la vigne et du vin en France des origines au XIXe siècle (1959)Vins, Vignes et Vignerons: Histoire du Vignoble Francais. (1990)Un siècle de construction du vignoble bourguignon : les organisations vitivinicoles de 1884 aux AOC (2009)Les vignobles atlantiques français : identités, valorisations et diversité (2020)The present and future of the international wine industry (2002)Which Way is “Up” in Upgrading? Trajectories of Change in the Value Chain for South African Wine (2009)Experience economy constructs as a framework for understanding wine tourism (2012)Perceptions of canned wine drinkers in outdoor leisure settings: a vignette study with swiss residents (2025)Strategic pathways to winery tourism competitiveness: how firm orientations shape digital visibility and visitor satisfaction (2025)Sustainable agriculture: profile and strategies of Argentine wineries (2025)
this work references cited by second hop

References

No references inside the corpus for this window.

Cited by

  • 2003El laberinto de la agricultura española : instituciones, contratos y organización entre 1850 y 193680 cited
  • 2004Wine Reputation and Quality Controls: The Origin of the AOCs in 19th Century France78 cited
  • 2004Cooperation and cooperatives in Southern European wine production40 cited
  • 2008Collectivity and Differentiation: A Tale of Two Wine Territories31 cited
  • 2009Las vitiviniculturas europeas: de la primera a la segunda globalización14 cited
  • 2023The Wine Industry13 cited
  • 2005Appropriation et identification des territoires du vin : la lutte entre grands et petits propriétaires du «Corton »13 cited
  • 2007Writing about Wine7 cited
  • 2019Les AOC en France des débuts à nos jours : la complexité d’une construction dans l’espace et dans le temps4 cited
  • 2019Bordeaux Across Borders: The Innovative Trading Strategies of J. Calvet & Co. in the First Wave of Wine Globalization2 cited
  • 2018L’invention du cru en Bordelais. Du croît d’un lieu au vin de distinction (Moyen Âge-XVIIème siècle)2 cited
  • 1993La géographie de la vigne et du vin : quoi lire?1 cited
  • 2000The viticultural geography of France in the 17th century according to John Locke1 cited
  • 2007Dinâmica de mercado e trajetória de produtores em face do sistema de classificação de vinhos

Only edges whose both ends are imported exist here. Widen the year window, or show the whole map. Back to the work

0 cited
  • 2009The European wine industry: the first to the second globalization0 cited
  • 2018De territoires en terroirs du vin : le casse-tête législatif des appellations d’origine (1905-1935)0 cited