Culinary Fictions: Food in South Asian Diasporic Culture

Anita Mannur

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Food, Nutrition, and Cultural Practices Diaspora, migration, transnational identity South Asian Studies and Diaspora

Abstract

Acknowledgments Introduction: Food Matters PART I: Nostalgia, Domesticity, and Gender 1. Culinary Nostalgia: Authenticity, Nationalism, and Diaspora 2. Feeding Desire: Food, Domesticity, and Challenges to Heteropatriarchy PART II: Palatable Multiculturalisms and Class Critique 3. Sugar and Spice: Sweetening the Taste of Alterity 4. Red Hot Chili Peppers: Visualizing Class Critique and Female Labor PART 3: Theorizing Fusion in America/b> 5. Eating America: Culture, Race, and Food in the Social Imaginary of the Second Generation 6. Easy Exoticism: Culinary Performances of Indianness Conclusion: Room for More: Multiculturalism's Culinary Legacies Notes Bibliography Index

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2018Visceral Encounters

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