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Agriculture has been recognized as one of the most important factors that changed human life style. Osteological and dental markers have been used to evaluate subsistence shifts, paleodiets, technological development and social organization. However, the main problem that persists in reconstructing subsistence in ancient populations is the multiplicity of environments and the great variability of cultural processes. Consequently, the characterization of the dental paleopathological profiles of populations with mixed diet needs further investigation.
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