Gastro-nomie et gastro-anomie

Claude Fischler

309 citations0/0 files storedCommunications

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Food, Nutrition, and Cultural Practices Medical and Biological Sciences Linguistic and Cultural Studies

Abstract

Fischler Claude. Gastro-nomie et gastro-anomie. In: Communications, 31, 1979. La nourriture. Pour une anthropologie bioculturelle de l'alimentation, sous la direction de Claude Fischler. pp. 189-210.

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1976Crises des valeurs, crises des mesures

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