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Sentient commodities and productive paradoxes: the ambiguous nature of human–livestock relations in Northeast Scotland
6 references·16 citing·40 second hop
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this work references cited by second hop

References

  • 1986The Social Life of Things6,257 cited
  • 1986The cultural biography of things: commoditization as process4,863 cited
  • 2001Editorial: Emotional geographies822 cited
  • 1998:Man and the Natural World: Changing Attitudes in England 1500-1800707 cited
  • 1999Animals and Modern Cultures: A Sociology of Human–Animal Relations in Modernity419 cited
  • 1994The Beast Within: Animals in the Middle Ages353 cited

Cited by

  • 2006Public Concern with Animal Well‐Being: Place, Social Structural Location, and Individual Experience*237 cited
  • 2019Animating capital: Work, commodities, circulation219 cited
  • 2016Nonhuman labour, encounter value, spectacular accumulation: the geographies of a lively commodity172 cited
  • 2011Thinking like a Fish? Engaging with Nonhuman Difference through Recreational Angling169 cited
  • 2007Subjecting Cows to Robots: Farming Technologies and the Making of Animal Subjects144 cited
  • 2019Beyond resistance: Geographies of divergent more-than-human conduct in robotic milking113 cited
  • 2017Cattle in the Anthropocene: Four propositions94 cited
  • 2011Rethinking the History of Modern Agriculture: British Pig Production, c.1910-6568 cited
  • 2010

Only edges whose both ends are imported exist here. Widen the year window, or show the whole map. Back to the work

‘Letting them go’ – Agricultural retirement and human–livestock relations
66 cited
  • 2013DEVICES AS RITUALS65 cited
  • 2018Naturecultures and the affective (dis)entanglements of happy meat64 cited
  • 2006“The Dog You Deserve”63 cited
  • 2011Mortal love: Care practices in animal experimentation63 cited
  • 2020Geographies of wellbeing and place attachment: Revisiting urban–rural migrants56 cited
  • 2020Making insects tick: Responsibility, attentiveness and care in edible insect farming43 cited
  • 2013The Symbiotic Ideology: Stewardship, Husbandry, and Dominion in Beef Production35 cited