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Obesity and industry self-regulation of food and beverage marketing: a literature review
10 references·16 citing·42 second hop
Obesity and industry self-regulation of food and beverage marketing: a literature review (2014)Obesity and industry self-regulation of f…The Theory of Economic Regulation (2021)The Theory of Economic Regula…Food Companies' Calorie-Reduction Pledges to Improve U.S. Diet (2013)Food Companies' Calorie-Reduc…Systematic reviews of the evidence on the nature, extent and effects of food marketing to children. A retrospective summary (2012)Systematic reviews of the evi…Public Health, Academic Medicine, and the Alcohol Industry’s Corporate Social Responsibility Activities (2012)Public Health, Academic Medic…Corporate strategy, corporate capture: Food and alcohol industry lobbying and public health (2010)Corporate strategy, corporate…The Food Industry and Self-Regulation: Standards to Promote Success and to Avoid Public Health Failures (2009)The Food Industry and Self-Re…Sydney Principles’ for reducing the commercial promotion of foods and beverages to children (2008)Sydney Principles’ for reduci…Regulating and Litigating in the Public Interest (2007)Regulating and Litigating in …Uneven dietary development: linking the policies and processes of globalization with the nutrition transition, obesity and diet-related chronic diseases (2006)Uneven dietary development: l…The Theory of Economic Regulation (1971)The Theory of Economic Regula…Towards unified global action on ultra-processed foods: understanding commercial determinants, countering corporate power, and mobilising a public health response (2025)Towards unified global action…The effectiveness, cost-effectiveness and policy processes of regulatory, voluntary and partnership policies to improve food environments: an evidence synthesis (2023)The effectiveness, cost-effec…The effectiveness of food system policies to improve nutrition, nutrition-related inequalities and environmental sustainability: a scoping review (2023)The effectiveness of food sys…A realist review of voluntary actions by the food and beverage industry and implications for public health and policy in low- and middle-income countries (2022)A realist review of voluntary…Policies to restrict unhealthy food and beverage advertising in outdoor spaces and on publicly owned assets: A scoping review of the literature (2021)Policies to restrict unhealth…Corporate political activity in the context of unhealthy food advertising restrictions across Transport for London: A qualitative case study (2021)Corporate political activity …"Part of the Solution:" Food Corporation Strategies for Regulatory Capture and Legitimacy (2021)"Part of the Solution:" Food …Non-communicable disease governance in the era of the sustainable development goals: a qualitative analysis of food industry framing in WHO consultations (2020)Non-communicable disease gove…Industry self-regulation of food advertisement to children: Compliance versus effectiveness of the EU Pledge (2020)Industry self-regulation of f…Food Advertising to Children in New Zealand: A Critical Review of the Performance of a Self-Regulatory Complaints System Using a Public Health Law Framework (2020)Food Advertising to Children …“The architecture of the state was transformed in favour of the interests of companies”: corporate political activity of the food industry in Colombia (2020)“The architecture of the stat…Global Implementation of Obesity Prevention Policies: a Review of Progress, Politics, and the Path Forward (2019)Global Implementation of Obes…The Public Health Responsibility Deal: Using a Systems-Level Analysis to Understand the Lack of Impact on Alcohol, Food, Physical Activity, and Workplace Health Sub-Systems (2018)The Public Health Responsibil…Food industry self-regulation scheme “EU Pledge” cannot prevent the marketing of unhealthy foods to children (2016)Food industry self-regulation…The EU pledge for responsible marketing of food and beverages to children: implementation in food companies (2015)The EU pledge for responsible…Digital marketing of unhealthy foods to Australian children and adolescents (2015)Digital marketing of unhealth…The Global Burden of Chronic Diseases (2004)Food consumption trends and drivers (2010)Gender equality in science, medicine, and global health: where are we at and why does it matter? 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An analytical framework (2007)Gaining Access by Doing Good: The Effect of Sociopolitical Reputation on Firm Participation in Public Policy Making (2015)Has a public–private partnership resulted in action on healthier diets in England? An analysis of the Public Health Responsibility Deal food pledges (2015)Healthy people and healthy profits? Elaborating a conceptual framework for governing the commercial determinants of non-communicable diseases and identifying options for reducing risk exposure (2017)The Regulation of Entry (2000)The great reversals: the politics of financial development in the twentieth century (2003)Testing Theories of American Politics: Elites, Interest Groups, and Average Citizens (2014)Rethinking global health challenges: Towards a ‘global compact’ for reducing the burden of chronic disease (2009)Industry self regulation of television food advertising: Responsible or responsive? 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References

  • 1971The Theory of Economic Regulation8,084 cited
  • 2021The Theory of Economic Regulation5,483 cited
  • 2006Uneven dietary development: linking the policies and processes of globalization with the nutrition transition, obesity and diet-related chronic diseases895 cited
  • 2012Systematic reviews of the evidence on the nature, extent and effects of food marketing to children. A retrospective summary680 cited
  • 2009The Food Industry and Self-Regulation: Standards to Promote Success and to Avoid Public Health Failures313 cited
  • 2010Corporate strategy, corporate capture: Food and alcohol industry lobbying and public health195 cited
  • 2012Public Health, Academic Medicine, and the Alcohol Industry’s Corporate Social Responsibility Activities194 cited
  • 2007Regulating and Litigating in the Public Interest191 cited
  • 2013Food Companies' Calorie-Reduction Pledges to Improve U.S. Diet102 cited
  • 2008Sydney Principles’ for reducing the commercial promotion of foods and beverages to children101 cited

Cited by

  • 2025Towards unified global action on ultra-processed foods: understanding commercial determinants, countering corporate power, and mobilising a public health response97 cited
  • 2018The Public Health Responsibility Deal: Using a Systems-Level Analysis to Understand the Lack of Impact on Alcohol, Food, Physical Activity, and Workplace Health Sub-Systems93 cited
  • 2015Digital marketing of unhealthy foods to Australian children and adolescents

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69 cited
  • 2021"Part of the Solution:" Food Corporation Strategies for Regulatory Capture and Legitimacy68 cited
  • 2023The effectiveness of food system policies to improve nutrition, nutrition-related inequalities and environmental sustainability: a scoping review56 cited
  • 2021Policies to restrict unhealthy food and beverage advertising in outdoor spaces and on publicly owned assets: A scoping review of the literature52 cited
  • 2021Corporate political activity in the context of unhealthy food advertising restrictions across Transport for London: A qualitative case study47 cited
  • 2019Global Implementation of Obesity Prevention Policies: a Review of Progress, Politics, and the Path Forward45 cited
  • 2022A realist review of voluntary actions by the food and beverage industry and implications for public health and policy in low- and middle-income countries41 cited
  • 2023The effectiveness, cost-effectiveness and policy processes of regulatory, voluntary and partnership policies to improve food environments: an evidence synthesis41 cited
  • 2020“The architecture of the state was transformed in favour of the interests of companies”: corporate political activity of the food industry in Colombia41 cited
  • 2020Non-communicable disease governance in the era of the sustainable development goals: a qualitative analysis of food industry framing in WHO consultations38 cited
  • 2020Industry self-regulation of food advertisement to children: Compliance versus effectiveness of the EU Pledge36 cited
  • 2020Food Advertising to Children in New Zealand: A Critical Review of the Performance of a Self-Regulatory Complaints System Using a Public Health Law Framework35 cited
  • 2016Food industry self-regulation scheme “EU Pledge” cannot prevent the marketing of unhealthy foods to children34 cited
  • 2015The EU pledge for responsible marketing of food and beverages to children: implementation in food companies33 cited