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La calidad del vino a la luz de la teoría de las convenciones: aplicación a las denominaciones de origen aragonesas
4 references·4 citing·26 second hop
La calidad del vino a la luz de la teoría de las convenciones: aplicación a las denominaciones de origen aragonesas (2013)La calidad del vino a la luz de la teoría…The shift between worlds of production as an innovative process in the wine industry in Castile and Leon (Spain) (2010)The shift between worlds of p…Conventions and Innovation: A Comparison of Two Localized Natural Resource-based Industries (2008)Conventions and Innovation: A…Quality, Nature, and Embeddedness: Some Theoretical Considerations in the Context of the Food Sector* (2000)Quality, Nature, and Embedded…Quality, Nature, and Embeddedness: Some Theoretical Considerations in the Context of the Food Sector (2000)Quality, Nature, and Embedded…Wine and Conventions: A Fruitful Coupage (2023)Wine and Conventions: A Fruit…Territorios comunes, miradas compartidas (2022)Territorios comunes, miradas …Cambios en las pautas de localización de las bodegas del entorno de la ciudad de Borja (Zaragoza) (2021)Cambios en las pautas de loca…Prácticas productivas empresariales, convenciones y desarrollo territorial rural: el caso de la Denominación de Origen vitivinícola española Méntrida (2015)Prácticas productivas empresa…De la justification : les économies de la grandeur (1991)Quality standards, conventions and the governance of global value chains (2005)Geographies of markets: Materials, morals and monsters in motion (2010)Innovation systems and knowledge communities in the agriculture and agrifood sector: a literature review (2015)Convention theory in the Anglophone agro-food literature: Past, present and future (2016)Great transformation: The political and economic origins of our time (1944)Economic Action and Social Structure: The Problem of Embeddedness (1985)We have never been modern (1994)Consumer/Producer Links in Fair Trade Coffee Networks (2002)Reading fair trade: political ecological imaginary and the moral economy of fair trade foods (2004)The Globalization of Organic Agro-Food Networks (2004)The regional world: territorial development in a global economy (1998)The Regional World: Territorial Development in a Global Economy (2000)Proximity and Innovation: A Critical Assessment (2005)Natural resource consumption and industrial green transformation: Does the digital economy matter? (2023)The four ‘worlds’ of contemporary industry (1992)Agricultura, paisaje y patrimonio territorial. Los paisajes de la agricultura vistos como patrimonio (2009)Modernity at Large: Cultural Dimensions of Globalization. (1998)A model of destination image formation (1999)The meaning and measurement of destination image. (2003)The New Spirit of Capitalism (2005)On Justification (2006)Geographies of Wine (2024)Unfolding humanistic wine tasting, based on wine professionals’ biographical expressions (2024)Wine, Geographies of (2025)Regulating sustainability in the coffee sector: A comparative analysis of third-party environmental and social certification initiatives (2007)
this work references cited by second hop

References

  • 2000Quality, Nature, and Embeddedness: Some Theoretical Considerations in the Context of the Food Sector*776 cited
  • 2000Quality, Nature, and Embeddedness: Some Theoretical Considerations in the Context of the Food Sector505 cited
  • 2010The shift between worlds of production as an innovative process in the wine industry in Castile and Leon (Spain)88 cited
  • 2008Conventions and Innovation: A Comparison of Two Localized Natural Resource-based Industries67 cited

Cited by

  • 2023Wine and Conventions: A Fruitful Coupage6 cited
  • 2022Territorios comunes, miradas compartidas4 cited
  • 2015Prácticas productivas empresariales, convenciones y desarrollo territorial rural: el caso de la Denominación de Origen vitivinícola española Méntrida2 cited
  • 2021Cambios en las pautas de localización de las bodegas del entorno de la ciudad de Borja (Zaragoza)1 cited

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