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ArticleOptimal dynamic pricing and ordering decisions for perishable products

Ek Peng Chew2014

Article2014

Optimal dynamic pricing and ordering decisions for perishable products

Ek Peng Chew · Chulung Lee · Rujing Liu · Ki-sung Hong · Anming Zhang

75 citations·0/0 files stored·International Journal of Production Economics

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Supply Chain and Inventory Management Consumer Market Behavior and Pricing Sustainable Supply Chain Management

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References

2000The Value of Information Sharing in a Two-Level Supply Chain 1955Inventory Control and Price Theory 1999Combined Pricing and Inventory Control Under Uncertainty 1997A Multiproduct Dynamic Pricing Problem and Its Applications to Network Yield Management 1996Optimal Pricing and Lot-Sizing Under Conditions of Perishability and Partial Backordering 1999Single-Period Multiproduct Inventory Models with Substitution 2011Joint pricing and inventory control for non-instantaneous deteriorating items with partial backlogging and time and price dependent demand 1988The Newsboy Problem With Price-Dependent Demand Distribution

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2019Will dynamic pricing outperform? Theoretical analysis and empirical evidence from O2O on-demand food service market 2017Supply chain contracting coordination for fresh products with fresh-keeping effort 2019Dynamic pricing and replenishment policy for fresh produce 2015Optimal dynamic pricing and replenishment cycle for non-instantaneous deterioration items with inventory-level-dependent demand 2018Quality and Operations Management in Food Supply Chains: A Literature Review

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Details

Year2014

Typearticle

Published2014-01-09

VenueInternational Journal of Production Economics

ISSN-L0925-5273

Languageen

Citations75

Files0 public / 0

ShelfSupply Chain and Inventory Management

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doi10.1016/j.ijpe.2013.12.022

openalex_workW2007871027

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2017Pricing and advertising in a supply chain of perishable products under asymmetric information

2016Joint optimal dynamic pricing and replenishment policies for items with simultaneous quality and physical quantity deterioration

2017Optimal Discounting and Replenishment Policies for Perishable Products