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Government regulation and quality in the US beef market · Study

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ArticleGovernment regulation and quality in the US beef market

Peyton Ferrier2006

Article2006

Government regulation and quality in the US beef market

Peyton Ferrier · Russell L. Lamb

31 citations·0/0 files stored·Food Policy

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Regulation and Compliance Studies Economics of Agriculture and Food Markets Law, Economics, and Judicial Systems

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References

1970The Market for "Lemons": Quality Uncertainty and the Market Mechanism 1974Hedonic Prices and Implicit Markets: Product Differentiation in Pure Competition 1991Multitask Principal–Agent Analyses: Incentive Contracts, Asset Ownership, and Job Design 1997Effects of Health Information and Generic Advertising on U.S. Meat Demand 1995The Impacts of Brand and Generic Advertising on Meat Demand 1992THE RISE OF THE CHICAGO PACKERS and THE ORIGINS OF MEAT INSPECTION and ANTITRUST 1980A New Economic View of American History 2003Impacts of Declining U.S. Retail Beef Demand on Farm‐Level Beef Prices and Production

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Year2006

Typearticle

Published2006-04-20

VenueFood Policy

ISSN-L0306-9192

Languageen

Citations31

Files0 public / 0

ShelfRegulation and Compliance Studies

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doi10.1016/j.foodpol.2006.01.004

openalex_workW2027436715

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