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Functional Forms and the Demand for Meat in the United States · Study

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ArticleFunctional Forms and the Demand for Meat in the United States

Hui-shyong Chang1977

Article1977

Functional Forms and the Demand for Meat in the United States

Hui-shyong Chang

61 citations·0/0 files stored·The Review of Economics and Statistics

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Economics of Agriculture and Food Markets Meat and Animal Product Quality Nutrition, Health and Food Behavior

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References

1970Testing for Serial Correlation in Least-Squares Regression When Some of the Regressors are Lagged Dependent Variables 1956Distributed Lags and Investment Analysis

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1984PARAMETER STABILITY AND THE U.S. DEMAND FOR BEEF 1989On the Relationship between Inflation and Unemployment: New Evidence from Six Industrialized Nations 1994Advertising and sales promotion in electricity

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Details

Year1977

Typearticle

Published1977-08-01

VenueThe Review of Economics and Statistics

ISSN-L0034-6535

Languageen

Citations61

Files0 public / 0

ShelfEconomics of Agriculture and Food Markets

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doi10.2307/1925054

openalex_workW2062278452

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