Article1976

Realization of the Boiling and Triple Points of Oxygen

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Scientific Measurement and Uncertainty Evaluation Chemical Thermodynamics and Molecular Structure Calibration and Measurement Techniques

Abstract

The boiling and triple points of oxygen have been realized with absolute uncertainties (at the 67% confidence level) estimated at 0.1 mK in both cases. The work completes the implementation at NPL of the International Practical Temperature Scale of 1968. Sources of error are examined in detail, with particular attention paid to the effects of impurities. Although these have been studied experimentally, the results are believed to have been perturbed by persistent sample inhomogeneities.

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1969Relationships Between the International Practical Temperature Scale of 1968 and the NBS-55, NPL-61, PRMI-54, and PSU-54 Temperature Scales in the Range from 13.81 to 90.188 K 1973Dew Points, Boiling Points and Triple Points of "Pure" and Impure Oxygen

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1979An Intercomparison Between a Primary Standard Mercury Barometer and a Gas-operated Pressure Balance Standard 2006The triple point of nitrogen

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