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Statistics in Analytical Chemistry
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Statistics in Analytical Chemistry (1967)Statistics in Analytical ChemistryComparison of detection limits estimated using single- and multi-concentration spike-based and blank-based procedures (2021)Comparison of detection limit…STATE PRIMARY REFERENCE PROCEDURE FOR THE MEASUREMENT OF ASH MASS FRACTION IN FOOD, FOODSTUFF AND ALIMENTARY RAW MATERIALS (2019)STATE PRIMARY REFERENCE PROCE…Creating Reference Standards for the Implementation of the State Verification Scheme for Water Content Measurement (2019)Creating Reference Standards …A reference installation based on thermo-gravimetric analysis with mass-spectrometric detection as a part of the state primary standard GET 173 (2018)A reference installation base…State primary standard of unit of mass fraction and unit of mass concentration of moisture in solid substances and solid fabricated materials (2010)Quantifying Uncertainty in Analytical Measurement (2012)General Approaches to the Estimation of Uncertainty in the Results of Reproducing Units of Water Content in Solids and Materials (2015)Atomic weights of the elements. Review 2000 (IUPAC Technical Report) (2003)CODATA recommended values of the fundamental physical constants: 2010 (2012)CODATA Recommended Values of the Fundamental Physical Constants: 2010 (2012)Decision and detection limits for calibration curves (1970)A Two-Component Model for Measurement Error in Analytical Chemistry (1995)Detection and quantification limits: origins and historical overview1Adapted from the Proceedings of the 1996 Joint Statistical Meetings (American Statistical Association, 1997). Original title: “Foundations and future of detection and quantification limits”. Contribution of the National Institute of Standards and Technology; not subject to copyright.1 (1999)Development of food industry metrological assurance complex (2021)
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  • 2021Comparison of detection limits estimated using single- and multi-concentration spike-based and blank-based procedures40 cited
  • 2019Creating Reference Standards for the Implementation of the State Verification Scheme for Water Content Measurement13 cited
  • 2019STATE PRIMARY REFERENCE PROCEDURE FOR THE MEASUREMENT OF ASH MASS FRACTION IN FOOD, FOODSTUFF AND ALIMENTARY RAW MATERIALS11 cited
  • 2018A reference installation based on thermo-gravimetric analysis with mass-spectrometric detection as a part of the state primary standard GET 17310 cited

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