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Comparisons of food availability and group density of Japanese macaques in primary, naturally regenerated, and plantation forests

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References

2000Habitat alteration and the conservation of African primates: Case study of Kibale National Park, Uganda416 cited
1995Low‐Level Forest Disturbance Effects on Primary Production, Leaf Chemistry, and Lemur Populations292 cited
2003Orangutan population density, forest structure and fruit availability in hand-logged and unlogged peat swamp forests in West Kalimantan, Indonesia184 cited
1999Resources and primate community structure169 cited
1982Food and nutritional condition of free ranging Japanese monkeys on Koshima Islet during winter168 cited
2004Diet of a Japanese Macaque Troop in the Coniferous Forest of Yakushima153 cited
2003Altitudinal and seasonal variations in the diet of Japanese macaques in Yakushima106 cited

Cited by

2007Behavioral thermoregulation of wild Japanese macaques: comparisons between two subpopulations83 cited
2017Foraging Profile, Activity Budget and Spatial Ecology of Exclusively Natural-Foraging Chacma Baboons (Papio ursinus) on the Cape Peninsula, South Africa80 cited
2010Abundance of Jackfruit (Artocarpus heterophyllus) Affects Group Characteristics and Use of Space by Golden-Headed Lion Tamarins (Leontopithecus chrysomelas) in Cabruca Agroforest67 cited
2011Evaluating the suitability of planted forests for African forest monkeys: a case study from Kakamega forest, Kenya55 cited

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