The Contribution of Women Entrepreneurs to the Local Economy in Small Islands: Seaplant-Based Micro-Enterprise in Fiji and Vanuatu

Abstract

Just as small islands must be examined on their own terms, not simply using indicators of success applicable to mainland jurisdictions, so too do micro-enterprises require a unique investigative lens. We trace the development of two female-owned micro-enterprises on small Pacific islands. Each makes and sells products made from seaplants, which occupy ecological and cultural niches that make them available, marketable and suited for women’s enterprise. The women demonstrate resourcefulness and resilience in overcoming obstacles and taking advantage of opportunities commonly encountered on small islands. Should these micro-businesses be pushed to “develop” into small and medium enterprises using the traditional “take-make-waste” model? An alternative form of development assistance values women’s roles as care-givers and supports the stewardship of cultural and ecological resources. Success is measured not only by profitability but also in terms of sustainability and appropriate scale, particularly important elements for small island enterprises.

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