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Making the Market: Specialty Coffee, Generational Pitches, and Papua New Guinea
13 references·9 citing·46 second hop
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The New Political…Generation X: Anthropology in a Media-Saturated World (1998)Generation X: Anthropology in…The Rise of Yuppie Coffees and the Reimagination of Class in the United States (1996)The Rise of Yuppie Coffees an…Coffee, Society, and Power in Latin America (1996)Coffee, Society, and Power in…The Condition of Postmodernity (1991)The Condition of PostmodernityBig-Men and Business: Entrepreneurship and Economic Growth in the New Guinea Highlands (1975)Big-Men and Business: Entrepr…Bigfellow Man Belong Business in New Guinea (1968)Bigfellow Man Belong Business…Exploring Gen-Z consumers’ preference for specialty coffee in the socio-cultural context of Taiwan (2024)Exploring Gen-Z consumers’ pr…Refusing the Settler Society of the Spectacle (2019)Refusing the Settler Society …Bivalent class indexing in the sociolinguistics of specialty coffee talk (2018)Bivalent class indexing in th…“Some are more fair than others”: fair trade certification, development, and North–South subjects (2013)“Some are more fair than othe…The morality of cheese: A paradox of defensive localism in a transnational cultural economy (2012)The morality of cheese: A par…Objectivity and its discontents (2012)Objectivity and its disconten…Common and Conflicting Interests in the Engagements between Conservation Organizations and Corporations (2012)Common and Conflicting Intere…Protecting the Environment the Natural Way: Ethical Consumption and Commodity Fetishism (2011)Protecting the Environment th…Protecting the Environment the Natural Way: Ethical Consumption and Commodity Fetishism (2010)Protecting the Environment th…The Predicament of Culture (1988)Learning to Labor: How Working Class Kids Get Working Class Jobs. 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this work references cited by second hop

References

  • 1991The Condition of Postmodernity8,605 cited
  • 2005Confronting the Coffee Crisis: Can Fair Trade, Organic, and Specialty Coffees Reduce Small-Scale Farmer Vulnerability in Northern Nicaragua?794 cited
  • 2002The `Latte Revolution'? Regulation, Markets and Consumption in the Global Coffee Chain695 cited
  • 2007The Polanyian Way? Voluntary Food Labels as Neoliberal Governance455 cited
  • 1998Virtualism. The New Political Economy381 cited
  • 1999Uncommon grounds: the history of coffee and how it transformed our world379 cited
  • 1996The Rise of Yuppie Coffees and the Reimagination of Class in the United States267 cited
  • 2008Are Sustainable Coffee Certifications Enough to Secure Farmer Livelihoods? The Millenium Development Goals and Nicaragua's Fair Trade Cooperatives186 cited
  • 1998Generation X: Anthropology in a Media-Saturated World184 cited
  • 2005Just-in-space: Certified rural products, labor of quality, and regulatory spaces160 cited
  • 1996Coffee, Society, and Power in Latin America125 cited
  • 1975Big-Men and Business: Entrepreneurship and Economic Growth in the New Guinea Highlands96 cited
  • 1968Bigfellow Man Belong Business in New Guinea43 cited

Cited by

  • 2010Protecting the Environment the Natural Way: Ethical Consumption and Commodity Fetishism

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135 cited
  • 2012The morality of cheese: A paradox of defensive localism in a transnational cultural economy57 cited
  • 2012Common and Conflicting Interests in the Engagements between Conservation Organizations and Corporations53 cited
  • 2013“Some are more fair than others”: fair trade certification, development, and North–South subjects49 cited
  • 2012Objectivity and its discontents37 cited
  • 2018Bivalent class indexing in the sociolinguistics of specialty coffee talk30 cited
  • 2024Exploring Gen-Z consumers’ preference for specialty coffee in the socio-cultural context of Taiwan13 cited
  • 2011Protecting the Environment the Natural Way: Ethical Consumption and Commodity Fetishism13 cited
  • 2019Refusing the Settler Society of the Spectacle8 cited