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Consumer knowledge and meat consumption at home and away from home
6 references·1 citing·31 second hop
Consumer knowledge and meat consumption at home and away from home (2008)Consumer knowledge and meat consumption a…Effects of Health Information and Generic Advertising on U.S. Meat Demand (1997)Effects of Health Information…Information, Health Risk Beliefs, and the Demand for Fats and Oils (1995)Information, Health Risk Beli…Cholesterol Information and Shell Egg Consumption (1990)Cholesterol Information and S…Modelling Individual Choice: The Econometrics of Corners, Kinks, and Holes (1989)Modelling Individual Choice: …An Exogeneity Test for a Simultaneous Equation Tobit Model with an Application to Labor Supply (1986)An Exogeneity Test for a Simu…Estimation of consumer demand systems with binding non-negativity constraints (1983)Estimation of consumer demand…Demand for Food in the United States: A Review of Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand (2010)Demand for Food in the United…Some Statistical Models for Limited Dependent Variables with Application to the Demand for Durable Goods (1971)Shadow Prices, Market Wages, and Labor Supply (1974)Modeling Consumer Demand for Variety (2002)Recreation Demand Models (2004)Predicting the Effects of Sugar‐Sweetened Beverage Taxes on Food and Beverage Demand in a Large Demand System (2013)Consumer Demand: A New Approach. (1975)Transcendental Logarithmic Utility Functions (1975)An Almost Ideal Demand System (1980)Understanding Differences in Self-Reported Expenditures between Household Scanner Data and Diary Survey Data: A Comparison of Homescan and Consumer Expenditure Survey (2009)Food and Consumer Economics (2010)Dummy Endogenous Variables in a Simultaneous Equation System (1977)Specification Tests in Econometrics (1978)Consumption Smoothing, Migration, and Marriage: Evidence from Rural India (1989)Selection corrections for panel data models under conditional mean independence assumptions (1995)International Peacebuilding: A Theoretical and Quantitative Analysis (2000)Consumer Demand Functions under Conditions of Almost Additive Preferences (1964)Econometric Measurement of the Duration of Advertising Effect on Sales (1976)The Information Approach to Demand Analysis (1992)Impacts of meat product recalls on consumer demand in the USA (2004)Distribution of the Estimators for Autoregressive Time Series with a Unit Root (1979)Testing for a Unit Root in Time Series Regression (1988)Testing the null hypothesis of stationarity against the alternative of a unit root (1992)The Demand for Pork Products in Canada: Discount Promotions and Cannibalization (2014)The Impact of Farm Animal Housing Restrictions on Egg Prices, Consumer Welfare, and Production in California (2017)Nutrition Transition and Changing Food Preferences in India (2019)The Prestige Motive for Making Charitable Transfers (1998)Temporary Migration Overseas and Household Labor Supply: Evidence from Urban Philippines (2001)Quasi‐ and Simulated‐Likelihood Approaches to Censored Demand Systems: Food Consumption by Food Stamp Recipients in the United States (2003)A fresh meat almost ideal demand system incorporating negative TV press and advertising impact (2001)Consumer Preferences for Food Irradiation: How Favorable and Unfavorable Descriptions Affect Preferences for Irradiated Pork in Experimental Auctions (2002)Mercury advisories: Information, education, and fish consumption (2007)
this work references cited by second hop

References

  • 1986An Exogeneity Test for a Simultaneous Equation Tobit Model with an Application to Labor Supply1,158 cited
  • 1983Estimation of consumer demand systems with binding non-negativity constraints439 cited
  • 1989Modelling Individual Choice: The Econometrics of Corners, Kinks, and Holes301 cited
  • 1990Cholesterol Information and Shell Egg Consumption279 cited
  • 1997Effects of Health Information and Generic Advertising on U.S. Meat Demand271 cited
  • 1995Information, Health Risk Beliefs, and the Demand for Fats and Oils114 cited

Cited by

  • 2010Demand for Food in the United States: A Review of Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand67 cited

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