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Willingness to Pay for Food Safety: Sensitivity to Duration and Severity of Illness · Study

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ArticleWillingness to Pay for Food Safety: Sensitivity to Duration and Severity of Illness

James K. Hammitt2007

Article2007

Willingness to Pay for Food Safety: Sensitivity to Duration and Severity of Illness

James K. Hammitt

70 citations·0/0 files stored·American Journal of Agricultural Economics

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Economic and Environmental Valuation Food Safety and Hygiene Risk Perception and Management

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References

2003The Value of a Statistical Life: A Critical Review of Market Estimates Throughout the World 1991Statistical Efficiency of Double‐Bounded Dichotomous Choice Contingent Valuation 1999Willingness to Pay for Health Protection: Inadequate Sensitivity to Probability?2001Valuing Mortality-Risk Reduction: Using Visual Aids to Improve the Validity of Contingent Valuation 1995Efficiency vs Bias of Willingness-to-Pay Estimates: Bivariate and Interval-Data Models 2006An Empirical Bayes Approach to Combining and Comparing Estimates of the Value of a Statistical Life for Environmental Policy Analysis 2009Trying to estimate a monetary value for the QALY

Cited by

2019Consumer willingness to pay for food safety interventions: The role of message framing and issue involvement 2009Willingness to Pay for a QALY Based on Community Member and Patient Preferences for Temporary Health States Associated with Herpes Zoster 2011Diminishing Willingness to Pay per Quality‐Adjusted Life Year: Valuing Acute Foodborne Illness 2010Consumer willingness-to-pay to reduce the probability of retail foodborne pathogen contamination

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Details

Year2007

Typearticle

Published2007-12-01

VenueAmerican Journal of Agricultural Economics

ISSN-L0002-9092

Languageen

Citations70

Files0 public / 0

ShelfEconomic and Environmental Valuation

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doi10.1111/j.1467-8276.2007.01079.x

openalex_workW2161606052

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