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Beef Industry Price Discovery: A Look Ahead · Study

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PreprintBeef Industry Price Discovery: A Look Ahead

Ted C. Schroeder1998

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Preprintgreen1998

Beef Industry Price Discovery: A Look Ahead

Ted C. Schroeder · Clement E. Ward · James Mintert · Derrell S. Peel

51 citations·0/0 files stored·RePEc: Research Papers in Economics

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Economics of Agriculture and Food Markets Livestock Farming and Management Market Dynamics and Volatility

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References

1995The Tradeoff between Oligopsony Power and Cost Efficiency in Horizontal Consolidation: An Example from Beef Packing 1980Price Behavior on a Declining Terminal Market 1993The Impact of Forward Contracting on Fed Cattle Transaction Prices 1996Assessing Competition In Meatpacking: Economic History, Theory, and Evidence 1990Dominant‐satellite relationships between live cattle cash and futures markets 1993Analysis of the efficiency of four marketing methods for slaughter cattle 1983The Impact of Less Data on the Agricultural Economy and Society 1996Vertical Coordination in Hog Production

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2000Estimated Value of Increased Pricing Accuracy for Fed Cattle 1998Value based marketing for fed cattle: A discussion of the issues

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2002A Review of Causes for and Consequences of Economic Concentration in the U.S. Meatpacking Industryarticle · 4 shared references 1996Assessing Competition In Meatpacking: Economic History, Theory, and Evidencearticle · 2 shared references 2003Impacts of Declining U.S. Retail Beef Demand on Farm‐Level Beef Prices and Productionarticle · 2 shared references 2005A Multinomial Logit Framework to Estimate Bid Shading in Procurement Auctions: Application to Cattle Sales in the Texas Panhandlearticle · 2 shared references 1991Price discovery and cointegration for live hogsarticle · 1 shared reference 2004A selected review of agricultural commodity futures and options marketsarticle · 1 shared reference

Details

Year1998

Typepreprint

Published1998-01-01

VenueRePEc: Research Papers in Economics

Languageen

Citations51

Files0 public / 0

ShelfEconomics of Agriculture and Food Markets

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doi10.22004/ag.econ.232524

openalex_workW2301890908

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