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Cited by

• 2012Consumers’ awareness and consumption intention towards green foods137 cited
• 2008Animal Welfare and the Intensification of Animal Production86 cited
• 2001Farm Animal Production: Changing Agriculture in a Changing Culture68 cited
• 2010Farmers Engaged in Deliberative Practices; An Ethnographic Exploration of the Mosaic of Concerns in Livestock Agriculture53 cited
• 2010Animal Welfare: A Complex Domestic and International Public-Policy Issue—Who Are the Key Players?48 cited
• 2012BIOETHICS SYMPOSIUM: The ethical food movement: What does it mean for the role of science and scientists in current debates about animal agriculture?144 cited
• 2015Farming ethics in practice: from freedom to professional moral autonomy for farmers36 cited
• 2003The Ethical Implications of the Human-Animal Bond on the Farm28 cited
• 2011Consumers' Intention to Purchase Green Foods in Malaysia25 cited
• 2008The Ethics of Semantics: Do We Clarify or Obfuscate Reality to Influence Perceptions of Farm Animal Production?24 cited
• 2013Academic “Dirty Work”21 cited
• 2012Animal welfare: a complex international public policy issue: economic, policy, societal, cultural and other drivers and constraints. A 20-year international perspective20 cited
• 2010Legitimacy & Canadian Farm Animal Welfare Standards Development: The Case of the National Farm Animal Care Council