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Como “comerse” un patrimonio: construir bienes inmateriales agroalimentarios entre directivas técnicas y empresariado patrimonial
8 references·2 citing·42 second hop
Como “comerse” un patrimonio: construir bienes inmateriales agroalimentarios entre directivas técnicas y empresariado patrimonial (2017)Como “comerse” un patrimonio: construir b…EU Geographical Indications and Intangible Cultural Heritage (2017)EU Geographical Indications a…Food incursions into global heritage: Peruvian cuisine's slippery road to UNESCO (2016)Food incursions into global h…Heritage entrepreneurship. Agency-driven promotion of the Mediterranean diet in Spain (2014)Heritage entrepreneurship. Ag…Convention for the Safeguarding of Intangible Cultural Heritage (2003) (2014)Convention for the Safeguardi…Convention on the Protection and Promotion of the Diversity of Cultural Expressions (2006)Convention on the Protection …The expediency of culture: uses of culture in the global era (2004)The expediency of culture: us…La machinerie patrimoniale (2001)La machinerie patrimonialePossessed by the past: The Heritage Crusade and the Spoils of History (1997)Possessed by the past: The He…Let’s get together: The making of shared heritage between bureaucratization of utopia and utopianization of bureaucracy (2021)Let’s get together: The makin…Safeguarding the Art of Pizza Making: Parallel Use of the Traditional Specialities Guaranteed Scheme and the UNESCO Intangible Heritage Convention (2018)Safeguarding the Art of Pizza…The Invention of Tradition (1986)Rethinking authenticity in tourism experience (1999)Uses of Heritage (2006)Commercialization without over-commercialization: normative conundrums across heritage rationalities (2020)Recognising, Safeguarding, and Promoting Food Heritage: Challenges and Prospects for the Future of Sustainable Food Systems (2021)Intangible Cultural Heritage in Tourism: Research Review and Investigation of Future Agenda (2022)Encountering development: the making and unmaking of the Third World (1995)Gastronationalism (2010)Heritage Regimes and the State (2013)Editorial: Foodways as Intangible Cultural Heritage (2018)INDIGENOUSHERITAGEANDINTELLECTUALPROPERTY GENETIC RESOURCES, TRADITIONAL KNOWLEDGE AND FOLKLORE (2003)9 The Unesco Convention For The Safeguarding Of The Intangible Cultural Heritage (2011)Intangible Cultural Heritage in International Law (2013)Food As a Collective Heritage Brand in the Era of Globalization (2018)Open conflict as differentiation strategy in geographical indications: the Bitto Rebels case (2019)Innovative Development of Intangible Culture of Arts and Crafts in Artificial Intelligence Decision Support System (2022)Intangible Heritage as Metacultural Production1 (2004)Intangible Heritage as Metacultural Production (2014)The Global Situation (2000)The file: agency, authority, and autography in an Islamabad bureaucracy (2003)Measuring the World (2011)Imaginaries and rhetorics of “globality” in UNESCO’s intangible cultural heritage (2021)An Historical Overview of the Preparation of the UNESCO International Convention for the Safeguarding of the Intangible Cultural Heritage (2004)Constructing New Terminology for Intangible Cultural Heritage (2004)Safeguarding Intangible Cultural Heritage in the 2003 UNESCO Convention: a critical appraisal (2004)Keyword: Cultural diversity (2007)Climate Change and Cultural Heritage: A Systematic Literature Review (2016–2020) (2021)Stability in Competition (1929)PORTFOLIO SELECTION* (1952)The Structure of Scientific Revolutions (1996)Global distribution and drivers of language extinction risk (2014)Cultural policies for sustainable development: four strategic paths (2017)The participative turn in cultural policy: Paradigms, models, contexts (2018)Creativity and its Discontents (2012)Musicians in Transit (2016)Sound-Politics in São Paulo (2019)The Provision of Public Goods under Islamic Law: Origins, Impact, and Limitations of the Waqf System (2001)Plenitude, scarcity and the circulation of cultural memory (2005)Heritage Tourism in the 21st Century: Valued Traditions and New Perspectives (2006)Los verbos de la participación social y sus conjugaciones: contradicciones de un patrimonio “democratizador” (2017)Mexico’s ethnic culinary heritage and cocineras tradicionales (traditional female cooks) (2019)Renovación urbana, globalización y patrimonio (2019)
this work references cited by second hop

References

  • 2006Convention on the Protection and Promotion of the Diversity of Cultural Expressions266 cited
  • 1997Possessed by the past: The Heritage Crusade and the Spoils of History235 cited
  • 2004The expediency of culture: uses of culture in the global era204 cited
  • 2016Food incursions into global heritage: Peruvian cuisine's slippery road to UNESCO96 cited
  • 2001La machinerie patrimoniale48 cited
  • 2014Heritage entrepreneurship. Agency-driven promotion of the Mediterranean diet in Spain46 cited
  • 2014Convention for the Safeguarding of Intangible Cultural Heritage (2003)39 cited
  • 2017EU Geographical Indications and Intangible Cultural Heritage23 cited

Cited by

  • 2018Safeguarding the Art of Pizza Making: Parallel Use of the Traditional Specialities Guaranteed Scheme and the UNESCO Intangible Heritage Convention11 cited
  • 2021Let’s get together: The making of shared heritage between bureaucratization of utopia and utopianization of bureaucracy8 cited

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