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The Jewish dietary laws
0 references·5 citing·19 second hop
The Jewish dietary laws (1966)The Jewish dietary lawsTurning to Food: Religious Contact and Conversion in Early Modern Drama (2015)Turning to Food: Religious Co…The linguistic aestheticization of food: a cross-cultural look at food commercials in Japan, Korea, and the United States (2005)The linguistic aestheticizati…The Kosher and Halal Food Laws (2003)The Kosher and Halal Food LawsA good man in Israel: Zooarchaeology and assimilation in Antebellum Washington, Washington, Arkansas (1989)A good man in Israel: Zooarch…“You Are What You Eat”: Applying the Demand‐Free “Impressions” Technique to an Unacknowledged Belief (1989)“You Are What You Eat”: Apply…Book Review Nisbett, R. , & Ross, L.Human inference: Strategies and shortcomings of social judgment.Englewood Cliffs, N.J.: Prentice-Hall, 1980. (1982)Judgment under Uncertainty (1982)Judgement under Uncertainty: Heuristics and Biases (1983)Ambiguity and self-evaluation: The role of idiosyncratic trait definitions in self-serving assessments of ability. (1989)Ambiguity and Self-Evaluation: The Role of Idiosyncratic Trait Definitions in Self-Serving Assessments of Ability (2002)The Essential Child (2003)The Senses Considered as Perceptual Systems (1969)Distinction: A Social Critique of the Judgement of Taste. (1985)Distinction: A Social Critique of the Judgement of Taste* (2018)The study of ethnicity in historical archaeology (1982)Introduction: Perspectives on the “fallen” (1995)The Jewish way in death and mourning (2001)Purity and Danger (2003)The Devil and the Jews: The Medieval Conception of the Jew and Its Relation to Modern Antisemitism (1944)Galenism: Rise and Decline of a Medical Philosophy (1974)Bodies That Matter (2011)Determinants of halal meat consumption in France (2007)The application of Halal in supply chain management: in‐depth interviews (2011)Handbook of Religion and Health (2023)
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  • 2003The Kosher and Halal Food Laws505 cited
  • 1989“You Are What You Eat”: Applying the Demand‐Free “Impressions” Technique to an Unacknowledged Belief214 cited
  • 2005The linguistic aestheticization of food: a cross-cultural look at food commercials in Japan, Korea, and the United States45 cited
  • 1989A good man in Israel: Zooarchaeology and assimilation in Antebellum Washington, Washington, Arkansas28 cited
  • 2015Turning to Food: Religious Contact and Conversion in Early Modern Drama2 cited

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