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Cited by

• 2021Linking Sustainability, Embeddedness and Marketing Strategies: A Study on the Craft Beer Sector in Italy30 cited
• 2020How and why did craft breweries ‘revolutionise’ the beer market? The case of Poland25 cited
• 2024Effects on beer attribute preferences of consumers' attitudes towards sustainability: The case of craft beer and beer packaging23 cited
• 2023The Value of Craft Beer Styles: Evidence from the Italian Market23 cited
• 2019Microbreweries, brewpubs and beerfirms in the Sicilian craft beer industry18 cited
• 2025Traditions and entrepreneurial spirit: The evolving geography of craft brewing in Romania and dynamic interactions with the local development environment13 cited
• 2023Consumer Preferences for Craft Beer by Means of Artificial Intelligence: Are Italian Producers Doing Well?12 cited
• 2020Craft and agricultural brewing in the Marche region: theoretical and empirical implications of global versus local sourcing4 cited
• 2021The attitude of Czech university students to beer consumption from microbreweries2 cited