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The origins of feasts, fasts, and seasons in early Christianity
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  • 2017Liturgy and Byzantinization in Jerusalem121 cited
  • 2013The ‘apocryphal’ New Testament68 cited
  • 2013The languages of the Old Testament49 cited
  • 2020Liturgy and the Emotions in Byzantium46 cited
  • 2013The New Cambridge History of the Bible45 cited
  • 2013Writing and book production in the Hellenistic and Roman periods41 cited
  • 2015Fasting in Christianity and Gurdjieff26 cited
  • 2019Jewish-Christian Dialogues on Scripture in Late Antiquity25 cited
  • 2013Varieties of Greek in the Septuagint and the New Testament19 cited
  • 2013The New Testament text and versions14 cited
  • 2013The Latin Bible12 cited
  • 2013Eusebius11 cited
  • 2020Food, Virtue, and the Shaping of Early Christianity6 cited
  • 2020Kassia2 cited

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