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Examining Indigenous food sovereignty as a conceptual framework for health in two urban communities in Northern Ontario, Canada
14 references·4 citing·37 second hop
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References

  • 2006Settler colonialism and the elimination of the native6,475 cited
  • 2009Indigenous health part 2: the underlying causes of the health gap1,469 cited
  • 2004Ownership, Control, Access, and Possession (OCAP) or Self-Determination Applied to Research: A Critical Analysis of Contemporary First Nations Research and Some Options for First Nations Communities526 cited
  • 1999A National Crime374 cited
  • 2016Settler: Identity and Colonialism in 21st Century Canada194 cited
  • 2017Determinants of Indigenous Peoples’ Health in Canada: Beyond the Social182 cited
  • 2016How colonisation determines social justice and Indigenous health—a review of the literature180 cited
  • 2015On Being Here to Stay: Treaties and Aboriginal Rights in Canada171 cited
  • 2013The Nuka System of Care: improving health through ownership and relationships157 cited
  • 2010Compact, Contract, Covenant: Aboriginal Treaty-Making in Canada107 cited
  • 2013Indigenous Encounters with Neoliberalism102 cited
  • 2013Seeking Indigenous food sovereignty: origins of and responses to the food crisis in northern Manitoba, Canada95 cited
  • 1985As Long as the Sun Shines and Water Flows: A Reader in Canadian Native Studies62 cited
  • 2017Reclaiming food security in the Mohawk community of Kahnawà:ke through Haudenosaunee responsibilities

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49 cited

Cited by

  • 2019The Indigenous Food Circle: Reconciliation and Resurgence through Food in Northwestern Ontario37 cited
  • 2020Healthy on our own terms35 cited
  • 2021Safe Food, Dangerous Lands? Traditional Foods and Indigenous Peoples in Canada28 cited
  • 2021Food autonomy: decolonial perspectives for Indigenous health and buen vivir19 cited