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Innovation in seafood value chains: the case of Norway
16 references·7 citing·44 second hop
Innovation in seafood value chains: the case of Norway (2019)Innovation in seafood value chains: the c…Stringency of environmental regulation and aquaculture growth: A cross-country analysis (2016)Stringency of environmental r…Not too close, not too far: testing the Goldilocks principle of ‘optimal’ distance in innovation networks (2016)Not too close, not too far: t…DETERMINANTS OF INEFFICIENCY IN NORWEGIAN SALMON AQUACULTURE (2013)DETERMINANTS OF INEFFICIENCY …Firm collaboration and modes of innovation in Norway (2012)Firm collaboration and modes …When Local Interaction Does Not Suffice: Sources of Firm Innovation in Urban Norway (2011)When Local Interaction Does N…Technical Progress and Regress in Norwegian Salmon Farming: A Malmquist Index Approach (2011)Technical Progress and Regres…Innovating in the Periphery: Firms, Values and Innovation in Southwest Norway (2011)Innovating in the Periphery: …Constructing Regional Advantage: Platform Policies Based on Related Variety and Differentiated Knowledge Bases (2011)Constructing Regional Advanta…Economic inefficiency and environmental impact: An application to aquaculture production (2009)Economic inefficiency and env…Forms of knowledge and modes of innovation (2007)Forms of knowledge and modes …AGGLOMERATION EXTERNALITIES, PRODUCTIVITY, AND TECHNICAL INEFFICIENCY* (2006)AGGLOMERATION EXTERNALITIES, …Knowledge bases and regional innovation systems: Comparing Nordic clusters (2005)Knowledge bases and regional …Location, Competition, and Economic Development: Local Clusters in a Global Economy (2000)Location, Competition, and Ec…Absorptive Capacity: A New Perspective on Learning and Innovation (2000)Absorptive Capacity: A New Pe…The ‘National System of Innovation’ in historical perspective (1995)The ‘National System of Innov…On the nature, function and composition of technological systems (1991)On the nature, function and c…The dynamics of an industry cluster: Salmon aquaculture in Rogaland, Norway (2026)The dynamics of an industry c…Sustainable business model innovation, dynamic capabilities, and organizational design: Insights from Norwegian aquaculture (2024)Sustainable business model in…Practicing Responsibility in Business Schools (2023)Practicing Responsibility in …Intermediaries in Norwegian salmon exports (2023)Intermediaries in Norwegian s…Estimating Pricing Rigidities in Bilateral Transactions Markets (2021)Estimating Pricing Rigidities…Capital structure and firm performance: Agency theory application to Mediterranean aquaculture firms (2021)Capital structure and firm pe…Efficiency data analysis in EU aquaculture production (2020)Efficiency data analysis in E…The Competitive Advantage of Nations (1991)Clusters and knowledge: local buzz, global pipelines and the process of knowledge creation (2004)Proximity and Innovation: A Critical Assessment (2005)Are cities the font of innovation? 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this work references cited by second hop

References

  • 2000Location, Competition, and Economic Development: Local Clusters in a Global Economy4,469 cited
  • 1995The ‘National System of Innovation’ in historical perspective3,045 cited
  • 1991On the nature, function and composition of technological systems2,032 cited
  • 2007Forms of knowledge and modes of innovation1,781 cited
  • 2005Knowledge bases and regional innovation systems: Comparing Nordic clusters1,486 cited
  • 2011Constructing Regional Advantage: Platform Policies Based on Related Variety and Differentiated Knowledge Bases1,037 cited
  • 2012Firm collaboration and modes of innovation in Norway475 cited
  • 2000Absorptive Capacity: A New Perspective on Learning and Innovation249 cited
  • 2011When Local Interaction Does Not Suffice: Sources of Firm Innovation in Urban Norway233 cited
  • 2011Innovating in the Periphery: Firms, Values and Innovation in Southwest Norway214 cited
  • 2016Stringency of environmental regulation and aquaculture growth: A cross-country analysis137 cited
  • 2006AGGLOMERATION EXTERNALITIES, PRODUCTIVITY, AND TECHNICAL INEFFICIENCY*136 cited
  • 2009Economic inefficiency and environmental impact: An application to aquaculture production129 cited
  • 2013DETERMINANTS OF INEFFICIENCY IN NORWEGIAN SALMON AQUACULTURE96 cited

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2016
Not too close, not too far: testing the Goldilocks principle of ‘optimal’ distance in innovation networks
93 cited
  • 2011Technical Progress and Regress in Norwegian Salmon Farming: A Malmquist Index Approach87 cited
  • Cited by

    • 2021Estimating Pricing Rigidities in Bilateral Transactions Markets64 cited
    • 2020Efficiency data analysis in EU aquaculture production42 cited
    • 2024Sustainable business model innovation, dynamic capabilities, and organizational design: Insights from Norwegian aquaculture40 cited
    • 2021Capital structure and firm performance: Agency theory application to Mediterranean aquaculture firms32 cited
    • 2023Intermediaries in Norwegian salmon exports24 cited
    • 2023Practicing Responsibility in Business Schools6 cited
    • 2026The dynamics of an industry cluster: Salmon aquaculture in Rogaland, Norway2 cited