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Historical Continuity or Different Sensory Worlds? What we Can Learn about the Sensory Characteristics of Early Modern Pharmaceuticals by Taking Them to a Trained Sensory Panel.
9 references·0 citing·29 second hop
Historical Continuity or Different Sensory Worlds? What we Can Learn about the Sensory Characteristics of Early Modern Pharmaceuticals by Taking Them to a Trained Sensory Panel. (2020)Historical Continuity or Different Sensor…Pharmacy, Testing, and the Language of Truth in Renaissance Italy (2017)Pharmacy, Testing, and the La…Making Early Modern Medicine: Reproducing Swedish Bitters (2016)Making Early Modern Medicine:…From the Library to the Laboratory and Back Again: Experiment as a Tool for Historians of Science (2016)From the Library to the Labor…A taste of science: Making the subjective objective in the California wine world (2016)A taste of science: Making th…Taste-Based Medicine (2015)Taste-Based MedicineRhubarb (1992)RhubarbThe Foul and the Fragrant: Odor and the French Social Imagination (1988)The Foul and the Fragrant: Od…Taste and quality in 15th- and 16th-century Galenic pharmacology. (1987)Taste and quality in 15th- an…An illustrated history of the herbals (1977)An illustrated history of the…The Greatest Benefit to Mankind: A Medical History of Humanity (1998)The Medical World of Early Modern France (1998)Ways of Sensing: Understanding the Senses In Society (2013)Chronicle of Higher Education (1996)A History of the Modern Fact (1998)The multisensory perception of flavor (2007)The taste machine: Sense, subjectivity, and statistics in the California wine world (2016)What is subjectivity? Scholarly perspectives on the elephant in the room (2022)Reinventing the Good Life: An empirical contribution to the philosophy of care (2023)Sincerity and Authenticity (1972)Possessing Nature: Museums, Collecting, and Scientific Culture in Early Modern Italy. (1996)The shock of the old: technology and global history since 1900 (2007)Natural history in the apothecary’s shop (2018)Unpacking Recipes and Communicating Experience: The Ervarenissen of Simon Eikelenberg (1663-1738) and the Art of Painting (2019)Herbals: The Connection Between Horticulture and Medicine (2003)Medicine and Doctoring in Ancient Mesopotamia (2014)Middle English Medical Recipes and Literary Play, 1375-1500 (2022)Embodiment as a Paradigm for Anthropology (1990)How to Talk About the Body? the Normative Dimension of Science Studies (2004)Rethinking urban metabolism: water, space and the modern city (2004)Food as Medicine (2000)The real Theriac – panacea, poisonous drug or quackery? (2021)Practicing virology: making and knowing a mid-twentieth century experiment with Tobacco mosaic virus (2022)Analytical chemistry studying historical pharmaceuticals and health care formulations (2017)Presentist History for Pluralist Science (2020)Exploring the ancient chemistry of mercury (2022)The Needle and the Lancet: Acupuncture in Britain, 1683–2000 (2001)Medicine (2006)True rhubarb? Trading Eurasian botanical and medical knowledge in the eighteenth century (2016)
this work references cited by second hop

References

  • 1988The Foul and the Fragrant: Odor and the French Social Imagination455 cited
  • 1977An illustrated history of the herbals92 cited
  • 2016From the Library to the Laboratory and Back Again: Experiment as a Tool for Historians of Science86 cited
  • 2016A taste of science: Making the subjective objective in the California wine world78 cited
  • 1992Rhubarb46 cited
  • 1987Taste and quality in 15th- and 16th-century Galenic pharmacology.25 cited
  • 2017Pharmacy, Testing, and the Language of Truth in Renaissance Italy19 cited
  • 2015Taste-Based Medicine13 cited
  • 2016Making Early Modern Medicine: Reproducing Swedish Bitters11 cited

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