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Local Wisdom to Overcome Covid-19 Pandemic of Urug and Cipatat Kolot Societies in Bogor, West Java, Indonesia
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Local Wisdom to Overcome Covid-19 Pandemic of Urug and Cipatat Kolot Societies in Bogor, West Java, Indonesia (2020)Local Wisdom to Overcome Covid-19 Pandemi…The Food Systems in the Era of the Coronavirus (COVID-19) Pandemic Crisis (2020)The Food Systems in the Era o…SOCIAL WORK, ETHICS AND VULNERABLE GROUPS IN THE TIME OF CORONAVIRUS AND COVID-19 (2020)SOCIAL WORK, ETHICS AND VULNE…Impact of COVID-19 on logistics systems and disruptions in food supply chain (2020)Impact of COVID-19 on logisti…Impact of COVID-19 on Food Behavior and Consumption in Qatar (2020)Impact of COVID-19 on Food Be…Deciphering the impact of COVID-19 pandemic on food security, agriculture, and livelihoods: A review of the evidence from developing countries (2020)Deciphering the impact of COV…COVID‐19 impact on fruit and vegetable markets (2020)COVID‐19 impact on fruit and …KEARIFAN LOKAL DAN UPAYA PELESTARIAN LINGKUNGAN ALAM (2019)KEARIFAN LOKAL DAN UPAYA PELE…QUALITATIVE RESEARCH METHODOLOGY IN SOCIAL SCIENCES AND RELATED SUBJECTS (2018)QUALITATIVE RESEARCH METHODOL…Kearifan Ekologi Orang Baduy dalam Konservasi Padi dengan "Sistem Leuit" (2017)Kearifan Ekologi Orang Baduy …NILAI-NILAI KEARIFAN BUDAYA LOKAL ORANG RIMBA (Studi pada Suku Minoritas Rimba di Kecamatan Air Hitam Provinsi Jambi) (2014)NILAI-NILAI KEARIFAN BUDAYA L…Social and Religion Value of Muludan and Mutual Assisting in Community (2021)Social and Religion Value of …Nujuh bulanan Tradition Value For Societies Resilience in Costumary Community Urug Bogor West Java (2020)Nujuh bulanan Tradition Value…Conducting Research in Conservation: Social Science Methods and Practice (2010)Globalizing indigenous knowledge (2010)PELESTARIAN LINGKUNGAN MASYARAKAT BADUY BERBASIS KEARIFAN LOKAL (2015)Review: Local wisdom of Baduy people (South Banten, Indonesia) in environmental conservation (2019)Etnografi Garna Tentang Kebudayaan Baduy (Catatan untuk Mengenang Prof H. Judistira K. Garna, Ph.D) (2020)The Discovery of Grounded Theory; Strategies for Qualitative Research (1968)Three Approaches to Qualitative Content Analysis (2005)Document Analysis as a Qualitative Research Method (2009)METODE PENELITIAN DESKRIPTIF KUALITATIF DALAM PERSPEKTIF BIMBINGAN DAN KONSELING (2018)A case study on strategies to deal with the impacts of COVID-19 pandemic in the food and beverage industry (2020)An Overview of Qualitative Research and Focus Group Discussion (2021)Is There A Farm Labor Shortage? (2013)Changing Grocery Shopping Behaviours Among Chinese Consumers At The Outset Of The COVID‐19 Outbreak (2020)COVID-19 and the agri-food system in the United States and Canada (2020)COVID-19 and the food industry: Readiness assessment (2020)International Journal of Production Research (1962)OR-methods for coping with the ripple effect in supply chains during COVID-19 pandemic: Managerial insights and research implications (2020)Predicting the impacts of epidemic outbreaks on global supply chains: A simulation-based analysis on the coronavirus outbreak (COVID-19/SARS-CoV-2) case (2020)Viability of intertwined supply networks: extending the supply chain resilience angles towards survivability. A position paper motivated by COVID-19 outbreak (2020)Improving supply chain resilience through industry 4.0: A systematic literature review under the impressions of the COVID-19 pandemic (2021)Supply Chain Viability and the COVID-19 pandemic: a conceptual and formal generalisation of four major adaptation strategies (2021)COVID-19 Drives Consumer Behaviour and Agro-Food Markets towards Healthier and More Sustainable Patterns (2020)Functional Fear Predicts Public Health Compliance in the COVID-19 Pandemic (2020)Immediate Psychological Responses and Associated Factors during the Initial Stage of the 2019 Coronavirus Disease (COVID-19) Epidemic among the General Population in China (2020)The socio-economic implications of the coronavirus pandemic (COVID-19): A review (2020)COVID-19, consumer behavior, technology, and society: A literature review and bibliometric analysis (2021)How COVID-19 affects individuals' food consumption behaviour: a consumer survey on attitudes and habits in Turkey (2021)Consumer Behaviour during Crises: Preliminary Research on How Coronavirus Has Manifested Consumer Panic Buying, Herd Mentality, Changing Discretionary Spending and the Role of the Media in Influencing Behaviour (2020)Multi-level impacts of the COVID-19 lockdown on agricultural systems in India: The case of Uttar Pradesh (2020)Food security and disruptions of the global food supply chains during COVID-19: building smarter food supply chains for post COVID-19 era (2022)Global impact of COVID-19 on agriculture: role of sustainable agriculture and digital farming (2022)Pewarisan Nilai-Nilai Tradisi Budaya Suku Anak Dalam Air Hitam, Sarolangun, Provinsi Jambi (2021)SOCIAL CHANGES AND MAINTAINING EFFORT OF SUKU ANAK DALAM (SAD) LANGUAGE IN JAMBI-INDONESIA (PERUBAHAN SOSIAL DAN UPAYA PEMERTAHANAN BAHASA SUKU ANAK DALAM (SAD) JAMBI-INDONESIA) (2021)COVID-19 and Social Work Field Education: A Descriptive Study of Students’ Experiences (2021)Social Work Practice During COVID-19: Client Needs and Boundary Challenges (2021)Social workers helping each other during the COVID-19 pandemic: Online mutual support groups (2021)Impact of COVID-19 in food supply chain: Disruptions and recovery strategy (2021)Innovations and technology disruptions in the food sector within the COVID-19 pandemic and post-lockdown era (2021)Three pillars of sustainability in the wake of COVID-19: A systematic review and future research agenda for sustainable development (2021)Kearifan Lokal (Ruwat Petirtaan Jolotundo) dalam Menjaga Kelestarian Lingkungan Hidup (2021)PROSPEK KECERDASAN BUATAN SEBAGAI SUBJEK HUKUM PERDATA DI INDONESIA [Prospects of Artificial Intelligence As a Subject of Civil Law in Indonesia] (2021)KEARIFAN LOKAL DAN UPAYA PELESTARIAN LINGKUNGAN AIR: STUDI ETNOGRAFI MASYARAKAT ADAT MANGGARAI, FLORES, NUSA TENGGARA TIMUR (2023)
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References

  • 2018QUALITATIVE RESEARCH METHODOLOGY IN SOCIAL SCIENCES AND RELATED SUBJECTS1,476 cited
  • 2020The Food Systems in the Era of the Coronavirus (COVID-19) Pandemic Crisis929 cited
  • 2020Impact of COVID-19 on logistics systems and disruptions in food supply chain904 cited
  • 2020Deciphering the impact of COVID-19 pandemic on food security, agriculture, and livelihoods: A review of the evidence from developing countries384 cited
  • 2020Impact of COVID-19 on Food Behavior and Consumption in Qatar329 cited
  • 2020COVID‐19 impact on fruit and vegetable markets314 cited
  • 2019KEARIFAN LOKAL DAN UPAYA PELESTARIAN LINGKUNGAN ALAM104 cited
  • 2020SOCIAL WORK, ETHICS AND VULNERABLE GROUPS IN THE TIME OF CORONAVIRUS AND COVID-1990 cited
  • 2017Kearifan Ekologi Orang Baduy dalam Konservasi Padi dengan "Sistem Leuit"30 cited
  • 2014NILAI-NILAI KEARIFAN BUDAYA LOKAL ORANG RIMBA (Studi pada Suku Minoritas Rimba di Kecamatan Air Hitam Provinsi Jambi)25 cited

Cited by

  • 2020Nujuh bulanan Tradition Value For Societies Resilience in Costumary Community Urug Bogor West Java8 cited
  • 2021Social and Religion Value of Muludan and Mutual Assisting in Community5 cited

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