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Impact of COVID‐19 and Nationwide Lockdowns on Vegetable Prices: Evidence from Wholesale Markets in China
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References

  • 2020Food supply chains during the COVID‐19 pandemic1,311 cited
  • 2020COVID-19 risks to global food security1,129 cited
  • 2020The pandemic of social media panic travels faster than the COVID-19 outbreak1,068 cited
  • 2010Information from Markets Near and Far: Mobile Phones and Agricultural Markets in Niger754 cited
  • 2020Labor Markets During the COVID-19 Crisis: A Preliminary View737 cited
  • 2008Anatomy of a crisis: the causes and consequences of surging food prices725 cited
  • 2014Rising Food Prices, Food Price Volatility, and Social Unrest630 cited
  • 2000Inflation and the Poor561 cited
  • 2020What is the impact of COVID-19 disease on agriculture?479 cited
  • 2020The Cost of the Covid-19 Crisis: Lockdowns, Macroeconomic Expectations, and Consumer Spending477 cited
  • 2020Covid-19 lockdowns, income distribution, and food security: An analysis for South Africa440 cited
  • 2020COVID‐19 impact on fruit and vegetable markets314 cited
  • 2020Food system disruption: initial livelihood and dietary effects of COVID-19 on vegetable producers in India256 cited
  • 2020Consumer Responses to the COVID-19 Crisis: Evidence from Bank Account Transaction Data185 cited
  • 2020The impact of COVID‐19 on food retail and food service in Canada: Preliminary assessment

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171 cited
  • 2020Unemployment Effects of Stay-at-Home Orders: Evidence from High-Frequency Claims Data166 cited
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    • 2022Impacts of the COVID-19 pandemic on food prices: Evidence from storable and perishable commodities in India81 cited
    • 2024Understanding farmed salmon imports and e-commerce consumer satisfaction in China: A text mining approach13 cited