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The Demise of Artificial Trans Fat: A History of a Public Health Achievement
2 references·0 citing·9 second hop
The Demise of Artificial Trans Fat: A History of a Public Health Achievement (2021)The Demise of Artificial Trans Fat: A His…Trans fat and cardiovascular disease mortality: Evidence from bans in restaurants in New York (2015)Trans fat and cardiovascular …Margarine: an economic, social and scientific history, 1869-1969 (1969)Margarine: an economic, socia…Adjusting the Value of a Statistical Life for Age and Cohort Effects (2008)Liquidity, Economic Activity, and Mortality (2011)The short-term mortality consequences of income receipt (2011)The Impact of Policies to Reduce trans Fat Consumption: A Systematic Review of the Evidence (2017)REPLACE: a roadmap to make the world trans fat free by 2023 (2018)Baseline status of policy and legislation actions to address non communicable diseases crisis in the Pacific (2020)“If It's Yellow, It Must Be Butter”: Margarine Regulation in North America Since 1886 (1999)Marketing and Distribution (2009)Marketing health education: advertising margarine and visualising health in Britain from 1964–c.2000 (2017)
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References

  • 2015Trans fat and cardiovascular disease mortality: Evidence from bans in restaurants in New York133 cited
  • 1969Margarine: an economic, social and scientific history, 1869-196956 cited

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