SZodixStudyAcademic Library
ShelvesOpen access
Study · an open academic library·Metadata from OpenAlex (CC0)·Shelves·OpenAlex metadata, de-duplicated
Does belonging to an appellation make a difference?
6 references·0 citing·25 second hop
Does belonging to an appellation make a difference? (2021)Does belonging to an appellation make a d…What Determines Wine Prices: Objective vs. Sensory Characteristics (2018)What Determines Wine Prices: …Price Effects of Establishing a New Sub-AVA within Oregon's Willamette Valley AVA (2017)Price Effects of Establishing…Regulatory and institutional developments in the Ontario wine and grape industry (2012)Regulatory and institutional …The Value of Terroir: Hedonic Estimation of Vineyard Sale Prices (2011)The Value of Terroir: Hedonic…The Value of Terroir: Hedonic Estimation of Vineyard Sale Prices (2011)The Value of Terroir: Hedonic…What Determines Wine Prices: Objective vs. Sensory Characteristics (2006)What Determines Wine Prices: …Learning, Innovation And Cluster Growth: A Study of Two Inherited Organizations in the Niagara Peninsula Wine Cluster (2004)Wine, society, and globalization : multidisciplinary perspectives on the wine industry (2007)A Semiparametric Hedonic Pricing Model of Ontario Wines (2010)Global wine regions with a new sparkle (2014)The effect of wine policy on the emerging cold-hardy wine industry in the northern U.S. states (2015)Labels of origin and terroir: the case of the certified wine label ‘Québec Certified Wines’ and the protected geographical indication ‘Ice wine Québec’ (2016)A HEDONIC PRICE FUNCTION FOR AUSTRALIAN PREMIUM TABLE WINE* (1994)Estimation of a Hedonic Price Equation for Bordeaux Wine: Does Quality Matter? (1997)The Use of Quality and Reputation Indicators by Consumers: The Case of Bordeaux Wine (1997)Place‐based marketing and regional branding strategy perspectives in the California wine industry (2010)Wine Prices and Quality Ratings: A Meta‐regression Analysis (2014)Do More Expensive Wines Taste Better? Evidence from a Large Sample of Blind Tastings (2008)Natural Endowments, Production Technologies and the Quality of Wines in Bordeaux. Does Terroir Matter? (2008)What Is the Value of Terroir? (2011)Measuring Brand Congestion in Bordeaux: Too Many Towers, Hills, and Crosses? (2021)Identifying the Collective Reputation Premium: A Spatial Discontinuity Approach (2025)How Institutions Think. (1988)How Institutions Think (2010)Empirical evidence of lumping and splitting: Expert ratings’ effect on wine prices (2019)Sounds Better? Potential Implications of Obscure American Viticultural Areas to Consumers (2020)How do sparkling wine producers adopt a sub-appellation? Evidence from an exploratory study on heroic Prosecco Superiore Rive (2021)Consumer Sensory Evaluations of Wine Quality: The Respective Influence of Price and Country of Origin (2008)Wine Tourism and Consumer Behaviors Related to Wine Purchases (2011)Nonlinear hedonic pricing: a confirmatory study of South African wines (2012)Adapting marketing strategies: a linguistic analysis of wine advertising in Spain, 1970-2010 (2019)
this work references cited by second hop

References

  • 2006What Determines Wine Prices: Objective vs. Sensory Characteristics216 cited
  • 2018What Determines Wine Prices: Objective vs. Sensory Characteristics11 cited
  • 2012Regulatory and institutional developments in the Ontario wine and grape industry10 cited
  • 2017Price Effects of Establishing a New Sub-AVA within Oregon's Willamette Valley AVA9 cited
  • 2011The Value of Terroir: Hedonic Estimation of Vineyard Sale Prices6 cited
  • 2011The Value of Terroir: Hedonic Estimation of Vineyard Sale Prices1 cited

Cited by

No citing works inside the corpus for this window.

Only edges whose both ends are imported exist here. Widen the year window, or show the whole map. Back to the work