Exploring sustainable consumption : environmental policy and the social sciences

Abstract

Table of contents. List of figures. List of tables. List of contributors. Preface. Introduction. Consumption, environment and public policy (J. Murphy, M. Cohen). The Politics of Sustainable Consumption. The emerging international policy discourse on sustainable consumption (M. Cohen). Sustainable consumption and environmental policy in the European Union (J. Murphy). Values, Ethics and Sustainable Consumption. Liberal neutrality and consumption: the dispute over fur (M. Oksanen). Economics, ethics and green consumerism (J. Paavola). Place, Space and Networks: Geographies of Sustainable Consumption. Sustaining foods: organic consumption and the socio-ecological imaginary (D. Goodman, M. Goodman). Changing nature: the consumption of space and the construction of nature on the 'Mayan Riviera' (M. Redclift). Sustainable Consumption: Technology, Culture and People. Working for beans and refrigerators: learning about environmental policy from Mexican northern-border consumers (J. Heyman). Control and flow: rethinking the sociology, technology and politics of water consumption (H. Chappells et al.). Identity, Behaviour and Lifestyle: the Social Psychology of Sustainable Consumption. Environmental concern and anti-consumerism in the self-concept: do they share the same basis? (S. Zavestoski). Sustainable lifestyles: rethinking barriers and behaviour change (K. Hobson). Conclusion: Working Toward Sustainable Consumption. Sustainable consumption by design (K. Fletcher et al.). Sustainable consumption: environmental policy and the social sciences (J. Murphy, M. Cohen). Index.

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