Citation map · Study

SZodixStudyAcademic Library

Shelves Open access

Study · an open academic library·Metadata from OpenAlex (CC0)·Shelves·OpenAlex metadata, de-duplicated

If Women Hold Up Half the Sky, How Much of the World’s Food Do They Produce?

8 references·8 citing·49 second hop

FromToDepth

this work references cited by second hop

References

2009Economic Commission for Africa1,080 cited
1995DOES FEMALE INCOME SHARE INFLUENCE HOUSEHOLD EXPENDITURES? EVIDENCE FROM CÔTE D'IVOIRE840 cited
2006Gender, Time Use, and Poverty in Sub-Saharan Africa371 cited
1996Male-female differences in agricultural productivity: Methodological issues and empirical evidence352 cited
2011Understanding the Complexities Surrounding Gender Differences in Agricultural Productivity in Nigeria and Uganda273 cited
1992Women and Development in the Third World189 cited
1983Women and the subsistence sector: Economic participation and household decision making in Nepal142 cited
2008Feminization of Agriculture : Trends and Driving Forces137 cited

Cited by

2021The Influence of Women’s Empowerment on Poverty Reduction in the Rural Areas of Bangladesh: Focus on Health, Education and Living Standard133 cited
2016Does addressing gender inequalities and empowering women and girls improve health and development programme outcomes?121 cited
2019Consumers’ preferences for sustainable rice practices in Nigeria75 cited
2021Gender in agriculture and food systems66 cited
2016A Gendered Model of the Peasant Household: Time poverty and Farm Production in Rural Mozambique43 cited
2016Rural women’s participation in producer organizations: An analysis of the barriers that women face and strategies to foster equitable and effective participation

Only edges whose both ends are imported exist here. Widen the year window, or show the whole map. Back to the work

36 cited

2015Identifying women farmers: Informal gender norms as institutional barriers to recognizing women’s contributions to agriculture30 cited

2022A Systematic Review on Women Entrepreneurship in Food Processing Sector17 cited