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Quality Effort Strategy of O2O Takeout Service Supply Chain under Three Operation Modes
16 references·0 citing·51 second hopsampled
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References

  • 2019Channel structure and pricing in a dual-channel closed-loop supply chain with government subsidy368 cited
  • 2020Price competition between green and non green products under corporate social responsible firm337 cited
  • 2020The optimal combination between selling mode and logistics service strategy in an e-commerce market323 cited
  • 2020The impacts of market size and data-driven marketing on the sales mode selection in an Internet platform based supply chain191 cited
  • 2021A structural mathematical model on two echelon supply chain system187 cited
  • 2021Channel encroachment and logistics integration strategies in an e-commerce platform service supply chain158 cited
  • 2020Analyzing a stochastic dual-channel supply chain under consumers’ low carbon preferences and cap-and-trade regulation156 cited
  • 2019Reverse supply chain systems optimization with dual channel and demand disruptions: Sustainability, CSR investment and pricing coordination138 cited
  • 2019Cost-sharing contract design in a low-carbon service supply chain132 cited
  • 2020Dual-channel green supply chain management with eco-label policy: A perspective of two types of green products123 cited
  • 2019Power structure and channel integration strategy for online retailers110 cited
  • 2020Assessing customer satisfaction of O2O takeaway based on online reviews by integrating fuzzy comprehensive evaluation with AHP and probabilistic linguistic term sets106 cited
  • 2018Inventory and pricing decisions for a dual-channel supply chain with deteriorating products

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102 cited
  • 2018Coordination of green quality and green warranty decisions in a two-echelon competitive supply chain with substitutable products89 cited
  • 2014Encounter Satisfaction in E‐tailing: Are the Relationships of Order Fulfillment Service Quality with its Antecedents and Consequences Moderated by Historical Satisfaction?88 cited
  • 2018Entry of online presale of fresh produce: A competitive analysis86 cited
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