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Visitors and Non-visitors · Study

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ChapterVisitors and Non-visitors

Martin Tröndle2022

Chapter2022

Visitors and Non-visitors

Martin Tröndle · Leoni Awischus

3 citations·0/0 files stored·Edition WÜRTH chair of cultural production

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Museums and Cultural Heritage Cultural Industries and Urban Development Arts, Culture, and Music Studies

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References

1996Changing Highbrow Taste: From Snob to Omnivore 2011The theory of the leisure class; an economic study of institutions 1992Understanding audience segmentation: From elite and mass to omnivore and univore 2004The Production of Culture Perspective 2012Experiencing Exhibitions: A Review of Studies on Visitor Experiences in Museums 1928The behavior of the museum visitor 2017Staying Away: Why People Choose Not to Visit Museums 1997Seeking Generic Motivations for Visiting and Not Visiting Museums and Like Cultural Attractions

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2025Classical Concert Visitor Types: Attendance Motivation, Expectation, and Experience

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2022Non-visitors, Approaching Unknown Personaschapter · 8 shared references 2022Reducing the gap in nonvisitor studies: Evidence on museum attendance from the German National Educational Panel Studyarticle · 6 shared references 2023The Effects of Self-development, Self-therapy, and Self-presentation Motivations on Quality of Life, Visitor Loyalty, and Omnivorous Cultural Engagement through Visitor Satisfaction in Art Museums: Examining the Moderation Effect of Age and Attitude toward SNS Postingarticle · 4 shared references 1996"Anything But Heavy Metal": Symbolic Exclusion and Musical Dislikesarticle · 3 shared references 2005Problems in comparative research: The example of omnivorousnessarticle · 3 shared references 2012Culture of distinction or culture of openness? Using a social space approach to analyze the social structuring of lifestylesarticle · 3 shared references

Details

Year2022

Typechapter

Published2022-01-01

VenueEdition WÜRTH chair of cultural production

ISSN-L2662-334X

Languageen

Citations3

Files0 public / 0

ShelfMuseums and Cultural Heritage

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doi10.1007/978-3-658-35181-6_1

openalex_workW4296879104

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