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Resilience assessment of centralized and distributed food systems
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Resilience assessment of centralized and distributed food systems (2022)Resilience assessment of centralized and …Systematic Reviews in Pharmacy (2020)Systematic Reviews in PharmacyLand size and productivity in the livestock sector: evidence from pastoral areas in China (2020)Land size and productivity in…Ecological Resilience of Food Systems in Response to the COVID-19 Crisis (2020)Ecological Resilience of Food…Consumer food stockpiling behavior and willingness to pay for food reserves in COVID-19 (2020)Consumer food stockpiling beh…The Relationship between Farm Size and Productivity in Agriculture: Evidence from Maize Production in Northern China (2018)The Relationship between Farm…New perspectives on farm size and productivity (2018)New perspectives on farm size…Exploring the relationship between farm size and productivity: Evidence from the Australian grains industry (2018)Exploring the relationship be…Building strategic resilience in the food supply chain (2016)Building strategic resilience…Economies of Size in Production Agriculture (2009)Economies of Size in Producti…Patterns in Strategy Formation (1978)Building the Resilient Supply Chain (2004)The Drivers of Greenwashing (2011)Resilience in agri-food supply chains: a critical analysis of the literature and synthesis of a novel framework (2018)A systematic literature review of the capabilities and performance metrics of supply chain resilience (2020)Impacts of COVID-19 on Global Supply Chains: Facts and Perspectives (2020)Rural market imperfections and the farm size— productivity relationship: Evidence from Pakistan (1998)Reconsidering Conventional Explanations of the Inverse Productivity–Size Relationship (2009)The Size Distribution of Farms and International Productivity Differences (2014)Mechanization services, farm productivity and institutional innovation in China (2019)The inverse relationship between farm size and productivity: Refocusing the debate (2020)The effects of land transfer marketization on the urban land use efficiency: An empirical study based on 285 cities in China (2021)Inverse productivity: land quality, labor markets, and measurement error (2003)Measuring and decomposing agricultural productivity and profitability change* (2010)Does outsourcing affect agricultural productivity of farmer households? Evidence from China (2020)Are small farms really more productive than large farms? (2021)Which farms feed the world and has farmland become more concentrated? (2021)IDENTIFICATION OF THE INVERSE RELATIONSHIP BETWEEN FARM SIZE AND PRODUCTIVITY: AN EMPIRICAL ANALYSIS OF PEASANT AGRICULTURAL PRODUCTION (1984)China statistical yearbook (1988)Rural Reforms and Agricultural Growth in China (2001)Farm size and fertilizer sustainable use: An empirical study in Jiangsu, China (2019)The role of agricultural green production technologies in improving low-carbon efficiency in China: Necessary but not effective (2021)Climate tipping points — too risky to bet against (2019)This food crisis is different: COVID-19 and the fragility of the neoliberal food security order (2020)Decarbonising Europe – EU citizens’ perception of renewable energy transition amidst the European Green Deal (2022)Household Composition, Labor Markets, and Labor Demand: Testing for Separation in Agricultural Household Models (1992)Westernization of Asian diets and the transformation of food systems: Implications for research and policy (2006)The illusion of control. (1975)Welfare Evaluations in Contingent Valuation Experiments with Discrete Responses (1984)Perception of Risk (1987)Effects of COVID-19 on the Italian agri-food supply and value chains (2020)Resilience effects in food consumption behaviour at the time of Covid-19: perspectives from Italy (2020)How COVID-19 affects individuals' food consumption behaviour: a consumer survey on attitudes and habits in Turkey (2021)A multi-objective optimization approach for health-care facility location-allocation problems in highly developed cities such as Hong Kong (2016)Specialisation and economies of scale or diversification and economies of scope? Assessing different agricultural development pathways (2017)The economic potential of agroecology: Empirical evidence from Europe (2019)Effects of COVID-19 on the academic performance of Afghan students’ and their level of satisfaction with online teaching (2021)Students’ online learning challenges during the pandemic and how they cope with them: The case of the Philippines (2021)A bibliometric analysis of influence of leadership styles on employees and organization in higher education sector from 2007 to 2022 (2023)
this work references cited by second hop

References

  • 2018New perspectives on farm size and productivity236 cited
  • 2020Consumer food stockpiling behavior and willingness to pay for food reserves in COVID-19216 cited
  • 2018The Relationship between Farm Size and Productivity in Agriculture: Evidence from Maize Production in Northern China187 cited
  • 2009Economies of Size in Production Agriculture144 cited
  • 2018Exploring the relationship between farm size and productivity: Evidence from the Australian grains industry135 cited
  • 2016Building strategic resilience in the food supply chain111 cited
  • 2020Ecological Resilience of Food Systems in Response to the COVID-19 Crisis102 cited
  • 2020Systematic Reviews in Pharmacy45 cited
  • 2020Land size and productivity in the livestock sector: evidence from pastoral areas in China17 cited

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