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Mitigating poverty and undernutrition through social protection: A simulation analysis of the COVID ‐19 pandemic in Bangladesh and Myanmar
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Mitigating poverty and undernutrition through social protection: A simulation analysis of the COVID ‐19 pandemic in Bangladesh and Myanmar (2023)Mitigating poverty and undernutrition thr…Food vs. Food Stamps: Evidence from an At-Scale Experiment in Indonesia (2021)Food vs. Food Stamps: Evidenc…COVID‐19 and impacts on global food systems and household welfare: Introduction to a special issue (2021)COVID‐19 and impacts on globa…COVID-19 pandemic leads to greater depth of unaffordability of healthy and nutrient-adequate diets in low- and middle-income countries (2021)COVID-19 pandemic leads to gr…Are Behavioral Change Interventions Needed to Make Cash Transfer Programs Work for Children? Experimental Evidence from Myanmar (2021)Are Behavioral Change Interve…COVID-19 risks to global food security (2020)COVID-19 risks to global food…Affordability of nutritious diets in rural India (2020)Affordability of nutritious d…Adaptive Social Protection: Building Resilience to Shocks (2020)Adaptive Social Protection: B…The 1.5 Billion People Question: Food, Vouchers, or Cash Transfers? (2017)The 1.5 Billion People Questi…Leveraging Social Protection Programs for Improved Nutrition (2016)Leveraging Social Protection …The Demand for Food and Calories (1996)Grandmothers and Granddaughters: Old-Age Pensions and Intrahousehold Allocation in South Africa (2003)Conditional Cash Transfers for Improving Uptake of Health Interventions in Low- and Middle-Income Countries (2007)Relationship of cash transfers with risk of overweight and obesity in children and adults: a systematic review (2022)The Cost of Subsistence (1945)DOES FEMALE INCOME SHARE INFLUENCE HOUSEHOLD EXPENDITURES? EVIDENCE FROM CÔTE D'IVOIRE (1995)Poverty and Inequality in India: A Re-Examination* (2005)Ground truthing the cost of achieving the EAT lancet recommended diets: Evidence from rural India (2021)Urban food markets and the COVID-19 lockdown in India (2021)Poverty, price and preference barriers to improving diets in sub-Saharan Africa (2022)Resilience: New Utopia or New Tyranny? Reflection about the Potentials and Limits of the Concept of Resilience in Relation to Vulnerability Reduction Programmes (2012)United Nations High Commissioner for Refugees (UNHCR) (2014)A multifaceted program causes lasting progress for the very poor: Evidence from six countries (2015)A framework to assess the role of social cash transfers in building adaptive capacity for climate resilience (2023)Can social protection tackle emerging risks from climate change, and how? A framework and a critical review (2023)Social Protection in Developing Countries: Legal, Economic, and Social Trends (2025)Conditional Cash Transfers : Reducing Present and Future Poverty (2009)Food and nutrition in India: facts and interpretations. (2009)How Effective Is (More) Money? Randomizing Unconditional Cash Transfer Amounts in the US (2022)Food crisis and export taxation: the cost of non-cooperative trade policies (2011)The Economics of Food Price Volatility (2014)Food Insecurity and Eating Disorders: a Review of Emerging Evidence (2020)Social Protection and Jobs Responses to COVID-19: A Real-Time Review of Country Measures (2020)Socioeconomic impacts of COVID-19 in low-income countries (2021)Monitoring Corruption: Evidence from a Field Experiment in Indonesia (2007)Targeting the Poor: Evidence from a Field Experiment in Indonesia (2012)Building State Capacity: Evidence from Biometric Smartcards in India (2016)Long Term Effects of Cash Transfer Programs in Colombia (2021)Estimates of the impact of COVID-19 on global poverty (2020)Impacts of COVID‐19 on global poverty, food security, and diets: Insights from global model scenario analysis (2021)The Pricing Strategy of the Agricultural Product Supply Chain with Farmer Cooperatives as the Core Enterprise (2022)Forecasting Potato Prices in Agra: Comparison of Linear Time Series Statistical vs. Neural Network Models (2025)Supply chain risks in agri-food systems: a comprehensive review of economic vulnerabilities and mitigation approaches (2025)The Relative Caloric Prices of Healthy and Unhealthy Foods Differ Systematically across Income Levels and Continents (2019)Immediate impact of stay-at-home orders to control COVID-19 transmission on socioeconomic conditions, food insecurity, mental health, and intimate partner violence in Bangladeshi women and their families: an interrupted time series (2020)Perceived effects of COVID-19 restrictions on smallholder farmers: Evidence from seven lower- and middle-income countries (2022)Retail prices of nutritious food rose more in countries with higher COVID-19 case counts (2022)Global food security in a turbulent world: reviewing the impacts of the pandemic, the war and climate change (2025)The Global Rise of Social Cash Transfers (2018)Sourcebook on the Foundations of Social Protection Delivery Systems (2020)Electronic Food Vouchers: Evidence from an At-Scale Experiment in Indonesia (2023)
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References

  • 2020COVID-19 risks to global food security1,196 cited
  • 2020Adaptive Social Protection: Building Resilience to Shocks174 cited
  • 2017The 1.5 Billion People Question: Food, Vouchers, or Cash Transfers?173 cited
  • 2020Affordability of nutritious diets in rural India126 cited
  • 2021COVID-19 pandemic leads to greater depth of unaffordability of healthy and nutrient-adequate diets in low- and middle-income countries100 cited
  • 2021COVID‐19 and impacts on global food systems and household welfare: Introduction to a special issue93 cited
  • 2016Leveraging Social Protection Programs for Improved Nutrition24 cited
  • 2021Food vs. Food Stamps: Evidence from an At-Scale Experiment in Indonesia22 cited
  • 2021Are Behavioral Change Interventions Needed to Make Cash Transfer Programs Work for Children? Experimental Evidence from Myanmar21 cited

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