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Six Sigma application in an Irish meat processing plant to improve process yields
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Six Sigma application in an Irish meat processing plant to improve process yields (2023)Six Sigma application in an Irish meat pr…Critical failure factors for continuous improvement methodologies in the Irish MedTech industry (2022)Critical failure factors for …Barriers and Enablers for Continuous Improvement Methodologies within the Irish Pharmaceutical Industry (2021)Barriers and Enablers for Con…The effect of Lean Six Sigma practices on food industry performance: Implications of the Sector's experience and typical characteristics (2020)The effect of Lean Six Sigma …Lean, six sigma and lean six sigma in the food industry: A systematic literature review (2018)Lean, six sigma and lean six …Application of Six Sigma DMAIC methodology in plain yogurt production process (2018)Application of Six Sigma DMAI…Lean Six Sigma and environmental sustainability: the case of a Norwegian dairy producer (2017)Lean Six Sigma and environmen…Capability for continuous improvement (2016)Capability for continuous imp…Lean Six Sigma Implementation in a Food Processing SME: A Case Study (2015)Lean Six Sigma Implementation…A systematic review of Lean Six Sigma for the manufacturing industry (2015)A systematic review of Lean S…Statistical Process Control (SPC) in the food industry – A systematic review and future research agenda (2014)Statistical Process Control (…Curbing variations in packaging process through Six Sigma way in a large-scale food-processing industry (2014)Curbing variations in packagi…Operational performance and critical success factors of lean manufacturing in European food processing SMEs (2013)Operational performance and c…Lean supply chain practices in the Halal food (2013)Lean supply chain practices i…Application of quality tools by the Saudi food industry (2007)Application of quality tools …A conceptual model of food quality management functions based on a techno-managerial approach (2006)A conceptual model of food qu…New generalization of process capability index Cpk (1998)New generalization of process…Towards a Methodology for Developing Evidence‐Informed Management Knowledge by Means of Systematic Review (2003)A Process for Systematically Reviewing the Literature: Providing the Research Evidence for Public Health Nursing Interventions (2004)A Guide to Conducting a Systematic Literature Review of Information Systems Research (2011)A systematic literature review of Lean Six Sigma in different industries (2016)A morphological analysis of research literature on Lean Six Sigma for services (2017)A structured review of Lean Six Sigma in various industrial sectors (2018)MANAGEMENT THEORY AND TOTAL QUALITY: IMPROVING RESEARCH AND PRACTICE THROUGH THEORY DEVELOPMENT (1994)The relationship between total quality management practices and operational performance (1999)Lean manufacturing: context, practice bundles, and performance (2002)Application of Lean Six Sigma in IT support services – a case study (2019)Green implementation of Lean Six Sigma projects in the manufacturing sector (2020)Accomplishing Sustainability in Manufacturing System for Small and Medium-Sized Enterprises (SMEs) through Lean Implementation (2022)The Machine That Changed the World (1991)The machine that changed the world (1992)Lean manufacturing in Brazilian small and medium enterprises: implementation and effect on performance (2016)A comparative exploration of lean manufacturing and six sigma in terms of their critical success factors (2017)Lean supply chain management: Empirical research on practices, contexts and performance (2017)Book Review: Questionnaire Design, Interviewing and Attitude Measurement (1993)The genealogy of lean production (2006)Positioning food safety in Halal assurance (2016)Defining Halal Supply Chain Management (2018)Evaluation of barriers in the adoption of halal certification: a fuzzy DEMATEL approach (2018)QS-9000 quality systems handbook (1993)The use of quality management tools and techniques in ISO 9001:2000 certified companies: the Greek case (2009)Reasons and constraints to implementing an ISO 22000 food safety management system: Evidence from Spain (2013)Out of the Crisis (1982)Introduction to Statistical Quality Control (1992)Exploring corporate strategy (1997)A food quality management research methodology integrating technological and managerial theories (2008)Statistical process control readiness in the food industry: Development of a self-assessment tool (2016)Methods for the thematic synthesis of qualitative research in systematic reviews (2008)Research gaps in Lean manufacturing: a systematic literature review (2019)Lean six sigma in the food industry: Construct development and measurement validation (2020)What is total quality control the japanese way (1985)Toyota production system: beyond large-scale production (1998)Effective case research in operations management: a process perspective (2002)Integrating the environmental and social sustainability pillars into the lean and agile supply chain management paradigms: A literature review and future research directions (2017)The integrated effect of Big Data Analytics, Lean Six Sigma and Green Manufacturing on the environmental performance of manufacturing companies: The case of North Africa (2019)Evaluating Sustainable Lean Six Sigma enablers using fuzzy DEMATEL: A case of an Indian manufacturing organization (2020)Simultaneous Optimization of Several Response Variables (1980)Six Sigma: a goal‐theoretic perspective (2002)Defect reduction of roof panel part in the export delivery process using the DMAIC method: a case study (2020)Application of Six Sigma Methodology in an Automotive Manufacturing Company: A Case Study (2022)The Main Benefits of Application of Six Sigma for Productive Excellence (2022)The machine that changed the world : the story of lean production (1991)Preferred reporting items for systematic review and meta-analysis protocols (PRISMA-P) 2015 statement (2015)A sustainable lean production framework with a case implementation: Practice-based view theory (2020)Product Quality Improvement Policies in Industry 4.0: Characteristics, Enabling Factors, Barriers, and Evolution Toward Zero Defect Manufacturing (2020)Supply chain resilience reactive strategies for food SMEs in coping to COVID-19 crisis (2021)
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References

  • 2015A systematic review of Lean Six Sigma for the manufacturing industry335 cited
  • 2013Operational performance and critical success factors of lean manufacturing in European food processing SMEs233 cited
  • 2017Lean Six Sigma and environmental sustainability: the case of a Norwegian dairy producer147 cited
  • 2018Lean, six sigma and lean six sigma in the food industry: A systematic literature review140 cited
  • 2006A conceptual model of food quality management functions based on a techno-managerial approach111 cited
  • 2014Statistical Process Control (SPC) in the food industry – A systematic review and future research agenda108 cited
  • 2013Lean supply chain practices in the Halal food84 cited
  • 2015Lean Six Sigma Implementation in a Food Processing SME: A Case Study83 cited
  • 2007Application of quality tools by the Saudi food industry73 cited
  • 2018Application of Six Sigma DMAIC methodology in plain yogurt production process71 cited
  • 1998New generalization of process capability index Cpk65 cited
  • 2020The effect of Lean Six Sigma practices on food industry performance: Implications of the Sector's experience and typical characteristics65 cited
  • 2021Barriers and Enablers for Continuous Improvement Methodologies within the Irish Pharmaceutical Industry60 cited
  • 2022Critical failure factors for continuous improvement methodologies in the Irish MedTech industry

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56 cited
  • 2014Curbing variations in packaging process through Six Sigma way in a large-scale food-processing industry42 cited
  • 2016Capability for continuous improvement40 cited
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