SZodixStudyAcademic Library

Shelves Open access

Study · an open academic library·Metadata from OpenAlex (CC0)·Shelves·OpenAlex metadata, de-duplicated

The ultra-processed food industry in Africa · Study

ArticleShelves

ArticleThe ultra-processed food industry in Africa

Petronell Kruger2023

OA

Articlegreen2023

The ultra-processed food industry in Africa

Petronell Kruger · Rachel Wynberg · Mikateko Mafuyeka · Amos Kankponang Laar · Mélissa Mialon · Lori Lake +4 more

19 citations·0/0 files stored·Nature Food

No readable copy stored yet — this record is metadata only.

No open-access location is known for this record yet.

Literature note Cite in a project Citation map

Global Public Health Policies and Epidemiology Agriculture, Land Use, Rural Development Consumer Attitudes and Food Labeling

Abstract

No abstract was published for this record.

Paper brief

Loading…

Cite this work

Citation unavailable for this work.

BibTeX RIS CSL-JSON

No public copy is stored for this record, so only the metadata is cited.

Citations in this library

Citation map →

Stored only when both papers are in the corpus — 19 citations exist upstream.

References

2015A proposed approach to systematically identify and monitor the corporate political activity of the food industry with respect to public health using publicly available information 2016Big Food, Nutritionism, and Corporate Power 2017Governance gaps in eradicating forced labor: From global to domestic supply chains 2021Globalization, first-foods systems transformations and corporate power: a synthesis of literature and data on the market and political practices of the transnational baby food industry 2021Big food and the World Health Organization: a qualitative study of industry attempts to influence global-level non-communicable disease policy 2021Maximising the wealth of few at the expense of the health of many: a public health analysis of market power and corporate wealth and income distribution in the global soft drink market 2021The double burden of maldistribution: a descriptive analysis of corporate wealth and income distribution in four unhealthy commodity industries

Cited by

2024The rise of multi-stakeholderism, the power of ultra-processed food corporations, and the implications for global food governance: a network analysis

Related works

Explore the map →

Papers that cite the same references — the relational fallback while embeddings are still backfilling.

2024Corporate interest groups and their implications for global food governance: mapping and analysing the global corporate influence network of the transnational ultra-processed food industryarticle · 5 shared references 2025Towards unified global action on ultra-processed foods: understanding commercial determinants, countering corporate power, and mobilising a public health responsereview · 3 shared references 2024Using a systems thinking approach to map the global rise of ultra‐processed foods in population dietsreview · 3 shared references 2024Corporate activities that influence population health: a scoping review and qualitative synthesis to develop the HEALTH-CORP typologyreview · 3 shared references 2021Market strategies used by processed food manufacturers to increase and consolidate their power: a systematic review and document analysisreview · 2 shared references 2021Globalization, first-foods systems transformations and corporate power: a synthesis of literature and data on the market and political practices of the transnational baby food industryarticle · 2 shared references

Details

Year2023

Typearticle

Published2023-07-19

VenueNature Food

ISSN-L2662-1355

Languageen

Citations19

Files0 public / 0

ShelfGlobal Public Health Policies and Epidemiology

Identifiers

doi10.1038/s43016-023-00802-0

openalex_workW4384818773

Links

Imported from OpenAlex (CC0) — nothing here is generated.