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Tourism and cooperative education in UK undergraduate courses:
1 references·16 citing·42 second hop
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this work references cited by second hop

References

  • 1997Tourism sandwich placements: an appraisal80 cited

Cited by

  • 2016Linking internships and classroom learning: A case study examination of hospitality and tourism management students83 cited
  • 2010Tourism and hospitality internship experiences overseas: A British perspective80 cited
  • 2012Intention to “Leave” or “Stay” – The Role of Internship Organization in the Improvement of Hospitality Students’ Industry Employment Intentions77 cited
  • 2006Student Perspectives on the Quality of Hotel Management Internships69 cited
  • 2006Surprise and sense making: undergraduate placement experiences in SMEs65 cited
  • 2005Work Experience and Industrial Links62 cited
  • 2014Internship Satisfaction of Students of Hospitality and Impact of Internship on the Professional Development and Industrial Perception59 cited
  • 2020Work-based social support and hospitality internship satisfaction45 cited
  • 2014How do hotel and tourism students select internship employers? A segmentation approach43 cited
  • 2009Two Perspectives on Event Management Employment: Student and Employer Insights Into the Skills Required to Get the Job Done!43 cited
  • 2004The value of tourism degrees: a Luton‐based case study39 cited
  • 2013Internship Design and Its Impact on Student Satisfaction and Intrinsic Motivation38 cited
  • 2009

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Experiencing work: supporting the undergraduate hospitality, tourism and cruise management student on an overseas work placement
36 cited
  • 2016Customizing Internship Experiences by Emphasis Area: The Key to Increased Satisfaction and Motivation in Hospitality and Tourism Management Students33 cited
  • 2018Hospitality higher education in Vietnam: Voices from stakeholders33 cited
  • 2011Integration, intermediation and tourism higher education: Conceptual understanding in the curriculum31 cited